Bewertungen
Restaurant bewertenWe discovered a charming family-owned vegetarian restaurant in Kerala and were thrilled with our experience. The food was delicious and reasonably priced, with efficient service. Almost all of the dishes are vegan, and the staff fully understand what vegan means, ensuring a worry-free dining experience. We enjoyed two dishes for a late lunch and also purchased samosas to take away for dinner. It appears that there are even more options available for breakfast and dinner. We had a pleasant conversation with one of the young women who manages the restaurant and would definitely return if we find ourselves back in the area.
This fantastic vegetarian restaurant is a favorite among the locals and has been in business for over 30 years. They offer a variety of traditional South Indian dishes like dosa, idle, sambar, coconut chutney, vada, bonda, chappathi, puri's, and mixed veg curry, most of which are suitable for vegans. Additionally, most of their food is gluten free. I appreciate that their dishes are not greasy and offer a taste of authentic local cuisine. Overall, a must-visit spot for a traditional dining experience.
This is a fantastic restaurant with vegan owners. All of the items on the menu are vegan, which is great for those with dietary restrictions. It was a pleasure speaking with the owner and her family during our visit.
It's a place that's really close to a lot of tourist destinations. Alleppey is just a few kilometers from here. The food is real tasty, especially the mock meat.
This restaurant is one of the best vegetarian options in the area, offering a variety of delicious dishes. The quality of the food is also excellent.
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