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If JoLe's demographic region was based somewhere random sub-urban throughout US, this restaurant would have shine for me. By comparison to a flock of Michilin 1...
WeiterlesenMy husband made reservations three weeks ago for my birthday weekend. When we arrived they were closed for the month of January. Why didn't someone contact us?...
WeiterlesenWe had a great meal here last weekend. The staff was extremely friendly and the menu was interesting but unpretentious. Loved the avocado toast, the gnocchi, an...
WeiterlesenStopped in for the Chiles de padron. They were decent but lacked the full cooking to get fabulous pimientos de padron in Spain
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WeiterlesenAwesome happy hour menu tons of stuff 50% off 4 6:30pm!
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