A' Tartana - BORDIGHERA

Great pizza. a few, but well done. Good focaccia if you like panosa. friendly and fast staff. I do not give stars because I think it is expensive in relation to...

taken very good takeout flour. It's also great the day after heated in the oven. The yellow flour is as good as that of Savona,brave!

Pass around here or on the west cost Ligure, you can’t miss the Sardinara, wonderful soft focaccia with tomato sauce, oil , olives and Sardines that give the na...

Stopped here for an evening drink to finish the day off after a momentous 9 course lunch at Mama Mara's in Castell Vittorio. After the fun of a mis ordered frui...