East Harbor - Beaverton

I 've dined-in here a few times before the pandemic began. The service was ok. The food was good. They got dim sum carts which is almost always an indicator for good dim sum. I remember my first impression here was good Cantonese food and a bit pricey. Then COVID-19 hit, I stopped indoor dining for over a year and this was one of the places I missed. I had two takeouts from East Harbor this year. One was several months ago and the second time was just yesterday. Each time we got decent portions and enough leftovers for the next day. Overall, the food was as good as I remembered from dine-in. For yesterday 's take out, hubby I ordered 3 dishes and 3 dim sums. I don 't remember the full names for all of the dishes, though I think most were just named by their main ingredients? The three main dishes were lotus roots stir fry ???? , cod fillet fillets were fried first and then tossed into a stir fry? , and stir fry clams ????? . The three dim sums were shumai ?? , chicken feet ?? , and steamed ribs ??? . I love dim sum, though that clam dish was the bomb to me. The dish with cod fillets, in comparison to other dishes, seemed bland. The free pot stickers were also kind of bland, but they were free and we were given 3 choices: pot stickers, crab puffs, and egg rolls. Next time we 'll choose the crab puffs. We ordered everything in-person as it was a last minute decision to get takeout, and food was ready in 15 minutes. The only real downside of having food from here is this restaurant never included rice when ordering main dishes, which is actually the norm at restaurants in Hong Kong and Taiwan. Rice were extra, or at least that 's how I remembered from my visits. We made our own rice at home to eat with the take out ?.

One of my favorite restaurants in Hillsboro. It is one of the few Chinese restaurants in the area serving Chinese donuts. Food is cheap, servings are good, and they come hot! One next to the restaurant is my eyes are more hungry than my stomach and I end up buying more food than necessary. Saw egg noodles with highest soy sauce is my favorite dish. Potstickers and cheese-crebsentons are my favorite appetizers.

We were greeted by a hostess, with courtesy. Promptly asked for our drinks. After giving us time to perusate the menu, a server came by and took our food order. Another server or food runner gave us our first 2 orders. Food was hot and looked very fresh; came the other 2 orders. We had to go with vegetables, sizzling mushroom with beef, Chinese broccoli with garlic, and Chow fun. All were delicious and tasteful, not salty as we were in other restaurants. The host and the server came back to check us twice. Great food and service! I think I found another favorite to put on my list.

East Harbor Chinese Restaurant is located in 18855 SW Tualatin Valley Hwy, Aloha, OR 97003, USA. Delicious Beijing roasted duck.

I dropped by for lunch and I really enjoyed their Hong Kong style dishes. The Clam Congee was much better than I expected. I look forward to coming back here for dinner!