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Bewertungen
Restaurant bewertenLex was a great waitress!!! The service was super quick and the food delicious!!!
Pretty consistently good. Got the Mardi omelets and black stone benedicts. Beignets were too hard, guess they were refried again since we arrived a bit late (2pm sat) pass rush hour.
The food was amazing and the service was great. My food came out hot and quick. Definitely worth your time! Imma make moves to come back on the regular.
Hollandaise sauce is not supposed to be white, lacking of acid, and taste merely oily. A quick google search will show you otherwise. To pay $15+ (x2) for an eggs Benedict and have the star of the dish be so poorly executed is extremely disappointing. When I brought it to the attention of the server that we were displeased, she basically told us we could pay more for a different type of sauce. Not to mention, they crumble up what feels like a measly single slice of bacon on your Benny, which feels like a shortchange to save money. A Benedict should have substantial meat on it. It was such a disappointing experience for such a highly rated restaurant. I would like my money back.
My partner I had the pleasure of dining in 2 days straight and no complaints here ! Our server on day one was Destiny she was friendly, courteous had fast service. We had the pleasure of being seated with Ms. Kim as our server on day two she made us feel right at home with her hospitality, menu recommendations attentiveness. The palate was consistent from the kitchen staff over both days we had overall excellent service from all staff we encountered on both days. We had the pleasure of speaking with the kitchen manager, Daniel, who was a great representation of the company from a management roll. With his leadership, this location has executed the standards of “Another Broken Egg” !