Khan Japanese Kitchen - Vollständiges Menü

Deep fried french fries

Grilled Squid w/ Butter Garlic

Deep fried octopus ball

Kimchi Korean Pancake

Fried Tofu in Dashi Souce

Japanese style fried chicken red onion w/ creamy onion sauce

Fried Pork Vegetable Dumplings

Rice cake with fish cake in gochujang sauce.

Steamed japanese style shrimp dumpling

Grilled Pork Belly with Stir Fried Kimchi

Marinated Beef over Rice

Fried Boneless Chicken and Egg over Rice

Fried Sausage Rice Cake skewer In Sweet Spicy Sauce

Marinated Raw Octopus W/ Wasabi Sauce *Raw Consumer Advisory Consumption of raw or under cooked meat, Poultry, eggs or seafood mat increase risk of illness.

Mussel w/ Assorted Vegetable in Broth

Deep Fried Baby Octopus

Fried Mozzarella Sticks

Stir-Fried Kimchi Pork with Tofu

Shrimp Skewers

Seared Beef Silce served with Citrus Soy Sauce *Raw Consumer Advisory Consumption of raw or under cooked meat, Poultry, eggs or seafood mat increase risk of illness.

Assorted Fish Cake w/ Vegetable in Broth

Choose spicy mild stir-fried seafood udon vegetable.

Crispy fried squid.

2 Beef, 2 Chicken, 2 Pork, Shrimp, sausage, Shishito Pepper, Garlic and Oyster Mushroom.

Deep-fried panko breaded pork fillet served w/khans special tonkatsu sauce

Japanese Pancake w/ Pork, Seafood, Egg Vegetables

Stir-Fried Chicken Gizzard Garlic

Little Neck Clam w/ Assorted Vegetable in Broth

Sausage, kimchi, vegetable and ramen

Soft Tofu w/ vegetable Seafood

Assorted Seafood w/ Noodle in White Broth

Stir-Fried Kimchi and Rice

Grilled Large Intestines w/ Rica Cake and Chives

Chicken Skewers

Stir-fried Baby Octopus w udon noodles

Grilled large beef intestines w /rice cake garlic and vegetable

Fish Egg w/vegetables in spicy broth

Rice Cake with bacon in cream sauce.

Stir-fried large intestines w udon noodles

Japanese style egg roll.

Stir-fried spicy pork w vegetable

Raw Shrimp marinated in Khans Special Soy Sauce *Raw Consumer Advisory Consumption of raw or under cooked meat, Poultry, eggs or seafood mat increase risk of illness.

Fried chicken w/khan special chili sauce

Rice wine or sake steamed clams, which are gently cooked in rice wine or sake, ginger, and scallion broth, is the best for seafood lover.

Bai Top Shell salad w/noodle vegetable in sweet spicy sauce

Choice of 4 toppings. Beef Brisket Salmon Takowasabi Egg Crab meat Soy Shrimp Tuna Mayo Kimchi Pork *Raw Consumer Advisory Consumption of raw or under cooked meat, Poultry, eggs or seafood mat increase risk of illness.

Stir Fried Shrimp and Rice w/ Vegetable

Large Intestine over Rice

Raw Marinated Shrimp over Rice *Raw Consumer Advisory Consumption of raw or under cooked meat, Poultry, eggs or seafood mat increase risk of illness.

Beef Skewers

Pork Skewers

Chicken Gizzard Skewers

Garlic Skewers

Shishito Skewers

Oyster Mushroom Skewers

Raw Salmon over Rice

Steamed Green Bean w/ Touch of Sea Salt

For Ttokbokkki

Deep fried chicken wing

Grilled eel with onions.