Asahi Japanese Sushi - Yorktown

I love everything. Quality of food and service and price. Ambiance and patrons are high quality and great environment. I Have been back twice. Both are remarkable. I will return again and again Jim G Two thumbs up

Great food and service! Loved the all you can eat option and peach sake. Was a great birthday dinner. Got edamame and spider roll both great!

Best sushi in Yorktown! Great fresh selection. Private booths and sushi bar. Never had a bad meal and highly recomend. Often get free samples. Owners very friendly.

First time eating here and it won't be our last! Good food and service and nice ambiance inside made for an overall great experience. Our server was extremely kind and she made sure we always had what we needed! For food we had the following: Egg drop souo-good flavor! Sesame Chicken Bento box- lots of nice fresh food! Would order this again, and had leftovers. Spicy Tuna Roll and another specialty roll were delicious as well! Inside is a typical/classic style Japanese restaurant. You can see the sushi bar and the sushi chef prepare the sushi which is always nice! They also do an all you can eat sushi which seems like it would be fun to try out!

We have been going to Asahi for literally 15 years but after today 's meal, great though it was, I have to say, buyer beware! They are now automatically adding a minimum 15% tip to the meal total before they run your card. And then they hand you a receipt to sign which has incredibly a second place asking for another tip!! When I questioned the waiter about it he said, that is the only way we can make money . He and I argued about it for several minutes with him insisting that that 's just the way it 's done these days. I showed him his own menu which says a tip of 18% will be applied to parties of six or more. But it doesn 't say anything about automatically adding a tip for smaller parties. That did not make any difference to him. I literally thought I was going to have to call the police and charge them with fraud for listing one price on the menu but charging another, higher price, before he finally relented and agreed to take the mandatory tip off. However, as he was making the adjustment to the total, he said, unless you leave a good tip, no one will want to wait on you the next time you come in a pretty clear threat that I better write in a big number for todays meal. I assured him that won 't be a problem. Unfortunately I won 't be back. I hope this is not the new norm (as the waiter claimed) for dining out in America.