Outback Steakhouse - West Virginia

The fried onion of the entrance. Excellent attention, price and spectacular meat

We ordered the bloomin Onion it was over cooked the season vegetables was to thick my steak had a lot of fat on it but they did cook our steaks right and the staff was very nice and great service

I had the best experience dining recently here at outback, originally my porterhouse was way over cooked, a gentleman I only know by Jhon Jhon, explained that he was training new staff and within a few moments my order was corrected, the bar and kitchen staff are exemplary at this location, 6 stars will dine again

There was eleven of us and we had our food in less then forty minutes. ️Devonte does an amazing job! He was our waiter and was fabulous!

My experience was only good due to my server Brigette Allen. The food was rough the Salmon and Chicken on our order was by far the only edible thing on our plates sides was lacking and our blooming onion was basically an onion filled with mushy stuffing. My server apologized repeatedly after I informed her and offered to talk with her manager to take care it but we just decided to leave. She was a very sweet girl and by far the best part of our experience!