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The service here is greatThe food is deliciousIt follows that it is an expensive restaurant.
My husband and I went to this quaint little restaurant on a Friday after workIt was so cuteDim, romantic lighting in a very intimate setting.
For my first visit to kitchen, I was thoroughly impressedI hosted a Meetup dinner here, and everyone was thrilled with this place.
what a wonderful, intimate culinary experience! we will definitely come back!
the best rest in W.palm by far. try the snell and kokskuchen
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WeiterlesenLove it. Love the small venue, the service is fantastic, the food is even more so. It's worth every penny. A hidden gem in the area.
We ate in the prep kitchen for the first time last month and found the atmosphere lovely and comfortable, the food superb, and the service excellent. It's now a...
WeiterlesenFriendly staff and top-rated food exploring a diversity of flavors served in a comfortable setting. The lunches, served at Kitchens Grab 'n ' Go are excellent.
First time there and everything we had was amazing starting with the salmon capriccio, caesar salad, chicken schnitzel, ossobuco, and the desert sampler! Servic...
WeiterlesenWe had two of the absolute best dinners we've had in ages! I would most definitely recommend this place to anybody, one caveat – – make a reservation.
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WeiterlesenOur server was having a bad day. The check finally arrived from the hostess.
The branzino was perfection. This place is always good vibes for a night out with friends. The coconut cake is a must!
Just went to Kitchen. I enjoyed the food and the wine was delicious. I have no issue dropping money on a good plate of food, but I don’t think Kitchen’s dishes...
WeiterlesenThis is also a great restaurant. But it is twice the price of anything else. But the food is wonderful. Try it!
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WeiterlesenThe food was good, but it is out of control expensive. Beware of the “MP” label on the menu and ask about pricing…don’t be shy. Last night, a veal chop was $75!...
WeiterlesenThe latest we could get a table on line was 5.45, a call to the restaurant pushed this to 6.15, but there were empty tables all through our dinner and even more...
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