Brixx Pizza (parkside Dr) - Vollständiges Menü

House made meatballs served over angel hair pasta and topped with marinara sauce, fresh oregano and shaved Parmesan.

Marinated roma tomatoes topped with house made mozzarella and basil, served over toasted focaccia and drizzled with balsamic glaze.

Chopped romaine topped with croutons and fresh Parmesan.

Chopped romaine, drizzled with house made feta dressing, roma tomatoes, Kalamata olives, roasted red peppers, feta cheese and banana peppers.

Spinach with roasted red peppers, feta cheese, croutons and pistachios tossed with house made fat-free honey-chipotle dressing.

Spring mix with pistachios, crumbled goat cheese and croutons tossed with house made balsamic vinaigrette dressing. Topped with wood-roasted chicken breast.

Spring mix with pistachios, crumbled goat cheese and focaccia croutons tossed with house made balsamic vinaigrette dressing.

Chopped romaine tossed with a creamy chili pepper dressing, diced tomatoes, black bean-corn salsa, smoked Gouda and tortilla chips.

Sliced all-natural turkey with artichoke, roma tomatoes, hearts of romaine and aioli, wrapped in our toasted flatbread. Served warm with your choice of pasta salad, three-bean salad, black bean-corn

Sliced pepperoni with mozzarella and tomato sauce.

Texas Pete wing sauce, mozzarella and Gorgonzola and wood-roasted chicken topped with fresh celery. Choice of ranch or blue cheese dressing on the side.

Mozzarella and tomato sauce.

Sliced house made meatballs with mozzarella, roasted onions and peppers. Seasoned with Italian spices.

Prosciutto, mushrooms, artichoke hearts, Kalamata olives and roasted garlic. Topped with Grande whole milk mozzarella cheese.

Black bean spread with mozzarella and cheddar, wood-roasted chicken, roma tomatoes and sliced fresh jalapenos, topped with sour cream.

Roma tomatoes, fresh house made mozzarella and basil.

Fresh pineapple, prosciutto and mozzarella, topped with fresh cilantro.

Wood-roasted chicken, crumbled bacon, roma tomatoes, feta and mozzarella, topped with fresh spinach.

Roma tomatoes, Kalamata olives, red onions and feta topped with fresh basil and balsamic glaze drizzle.

Served warm with garlic crostini.

Prosciutto, caramelized onions, Gorgonzola and walnuts on oven roasted flatbread spread with house made fig jam and drizzled with honey.

Fresh arugula topped with Asian pears, candied pecans, Gorgonzola and sun-dried cranberries with honey herb vinaigrette.

Fresh basil, garlic, red onion and tomato concasse over angel hair pasta.

Crumbled bacon and wood-roasted chicken tossed with wild mushroom Alfredo sauce over angel hair pasta.

Wood-roasted blackened chicken sauteed with sweet peppers, onions, Cajun spices and Gorgonzola cream sauce.

Toasted marshmallows and warm melted chocolate sprinkled with graham cracker crumble on a pizza crust cooked in our wood-burning oven.

Baked prosciutto, pepperoni, fresh house made mozzarella, banana peppers, roasted red peppers, romaine and creamy Italian dressing on focaccia. Served warm with your choice of pasta salad, three-bean

Traditional hummus, roasted red pepper hummus and black bean hummus, served with pita chips dusted with cumin.

Garlic Parmesan bread sticks with honey mustard and pizza dipping sauces.

Diced zucchini, red onions and tomatoes tossed with balsamic vinegar and olive oil, served over toasted focaccia strips and drizzled with balsamic glaze.

Sauteed shrimp, bacon, red onions and sun-dried tomatoes tossed with Alfredo sauce and penne pasta.

Chilled, shaved wood-roasted chicken with applewood-smoked bacon, tomato, melted fontina cheese, arugula and aioli on toasted focaccia. Served warm with your choice of pasta salad, three-bean salad,

Layers of expresso-soaked ladyfingers with sweet, creamy mascarpone cheese and shaved bittersweet chocolate.

Wood-roasted chicken in sweet chili sauce with goat cheese, roasted red peppers and pistachios on chopped romaine drizzled with Thai satay dressing.

Sauteed wild mushrooms, sun-dried tomatoes, Gorgonzola, spinach and garlic aioli in a honey wheat wrap. Served warm with your choice of pasta salad, three-bean salad, black bean-corn salsa, fresh fru

Mozzarella, Parmesan, Gouda and goat cheese with sun-dried tomatoes.

Wood-roasted BBQ chicken with barbecue sauce, red onion, smoked Gouda and mozzarella, topped with fresh cilantro.

Sliced pepperoni with mushrooms, mozzarella and tomato sauce.

Sliced pear, mozzarella and Gorgonzola, caramelized onions, topped with toasted walnuts.

Wood-roasted shiitake, portobello and button mushrooms, mozzarella, topped with fresh arugula and shaved Parmesan. Topped with grande whole milk mozzarella cheese.

Spicy shrimp on a Sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella and goat cheese garnished with fresh basil.

Topped with Grande whole milk mozzarella cheese.

Four cheeses: mozzarella, Parmesan, smoked Gouda and goat cheese and four meats: sausage, pepperoni, prosciutto and bacon.

Herb-marinated artichokes, roasted red peppers, sun-dried tomatoes, basil pesto and mozzarella.

Mozzarella and Parmesan, topped with fresh shaved zucchini slices.

Wood-roasted chicken tossed in sweet chili sauce, goat cheese and mozzarella, roasted red peppers, pistachios and drizzled with Thai satay dressing.

Applewood-smoked bacon strips, mozzarella, shaved jalapenos and red onions, topped with diced roma tomatoes and chopped romaine tossed in Caesar dressing.

Wood-roasted chicken with fresh rosemary, wild mushrooms, caramelized onions and our four-cheese blend.

Spicy Italian sausage, prosciutto, Gorgonzola, tomato sauce and fresh oregano.

Wild mushrooms, broccoli, onions, peppers and fresh oregano with tomato sauce and mozzarella.

Fresh house made mozzarella melted on a baguette, topped with Roma tomatoes, red onions, fresh basil and balsamic vinaigrette. Served warm with your choice of pasta salad, three-bean salad, black bea