Jetzt reservieren
Bewertungen
Restaurant bewertenVery expensive for a cafe, yes i understand that it's none profit but the prices reflect London prices! the hygiene could be better, the meat in the shop is very good but again very high in price.
We both ate the farmers breakfast, which is essentially a cooked breakfast with farm eggs, bacon, sausage, mushrooms, tomato and homemade baked beans and bread. I never knew a cooked breakfast could taste so good! The homemade baked beans are the best I’ve ever tasted, the sausages, bacon and mushrooms were full of flavour and perfectly seasoned. Friendly service.
I get it. Community run venture, no profit, all organic. And its a great idea. However I found the food in the cafe (lunch) to be only so-so. Exception is the sausage roll which, whilst expensive, was delicious. Rest of what I and friends had...
The café is very small and lacks ambience. Narrow seats, wobbly stools, tight space. We ordered 2 sausage rolls and were charged £10.00 for the privilege. They were nice enough, made with organic pork, but £5.00 per sausage roll? The price is inexcusable and we...
In a lovely, tucked away location, a venue such as this should and could be so much better! I understand that, at the time of our visit, it was school holidays and the cafe staff consisted of teenagers but they very quickly dampened our...