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Restaurant bewertenAfter a provisional closure for an overheating of electrical installations the resto has never finally reopened. He's in judicial liquidation.
Welcome and always with the smile of the boss. Turkish dishes made home and very fresh. I recommend the delicious vine leaves. the sunflower cake made of the day was also succulent. good finding that I recommend without hesitation
Warm welcome and smiling by the owner of the place. original map mixing genres and a tasty cuisine with fresh and homemade products by Madame! in a word a beautiful discovery. to discover
"the little burgundy was the same," I wrote it two years ago. and without wanting to paraphrase a (celebrate) French singer about a boat: "don't call me the retro anymore". So how do we call it: neo-retro? South flavours? Brief: new team (patron, cook), new map. And it's not because there's a hint of "fast food" that must be avoided. There are very good homemade dishes ([ try köfte, manti (raviolis maison)], I will not speak of the rosé (me reminds of excellent rosés of the var) and then the welcome: the politeness, the smile(s), the helpfulness. ground to earth, the invoice: value for money excellent. I'm going back to vitry. Thanks, boss.
This noon, on the menu of the day of May 17, stuffed tomatoes and a divine chocolate cake, all for a more than correct price ... than dream better! a must on the françois, to be discovered as soon as possible.
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