Restaurante Xixilu - Vitoria-Gasteiz

The xixixilu restaurant is a pleasant establishment, with capacity for 100 people, which is located in the heart of the city. among dishes, all made with seasonal products, you can choose from a wide range of fish, vegetables, fungi, traditional stews and various types of homemade desserts. but possibly, your most outstanding dish is the red bean. from among the many options offered by the restaurant, eating tapas and picoteo, is one of the best options, since the establishment has tables of operation and without tablecloth ideal for these meals. In the summer months, xilu has a terrace on the air street, an ideal place to eat and enjoy the streets of vitoria.

We were eating after several recommendations. We ate normal for an expensive menu price. I think the bar may have transferred and lost class. In fact, the tables on the terrace were empty and those on the front bar were occupied.

El sitio es exquisito, tanto en la terraza como en el interior. la comida es fabulosa, pedimos carrilleros de ternera y toro, torrija y sensacional. y relación calidad precio también. mientras conseguimos la comida, repetimos varios días, comiendo pintxos dentro y en la terraza. lo ideal en todo euskadi es pedir zuritos si quieres cerveza ya que son generosas y casi la cantidad de una cerveza. el vino siempre del año. muy bien. y de un gran precio 1,20€ o 1,30€. muy recomendable. Además, si haces bien, afuera es genial.

Es imposible ser por vitoria y no ir a tomar los excelentes frijoles con el sacramento de txitxilu. se incluyen en el menú del día (25€

Amplio menú. comida de toda la vida, muy rico. amplio sitio y con terraza.