The Green Olive - Vollständiges Menü

Traditional meat lasagna layered with ricotta cheese, and topped with marinara sauce and mozzarella cheese, served with garlic bread.

Tuna salad, lettuce, and tomatoes wrapped in a soft tortilla shell.

Lump crabmeat with tomato and monterey jack cheese on rye bread.

Large crab cake made with jumbo lump crabmeat, served on a country round roll with lettuce, tomato, and tartar sauce.

Sliced lean roast beef, lettuce, tomato and mayonnaise on your choice of toast.

Sweet italian sausage, peppers, onions, and mozzarella cheese on torpedo roll.

Hot roast beef with provolone cheese on a garlic torpedo roll with au jus. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sliced roasted turkey, bacon, lettuce, tomato and mayonnaise on your choice of toast.

Breaded filet of flounder fried golden brown, served on a country round roll with tartar sauce, lettuce tomato.

Shaved beef steak with caramelized onions, peppers, and american cheese wrapped in a soft tortilla shell.

Prosciutto, ham, salami, provolone cheese, lettuce, tomato, onion and hot banana peppers with seasoned oil dressing on a torpedo roll.

Marinated chicken strips wrapped in a soft tortilla shell with crisp romaine lettuce, parmesan cheese, and caesar dressing.

Warm, grilled mexican seasoned chicken strips, fajita sauce, caramelized onions, roasted peppers, and monterey jack cheese wrapped in a soft tortilla shell with lettuce and cheddar cheese.

Eggplant, roasted peppers and mozzarella cheese wrapped in a soft tortilla shell.

(hot or mild) buffalo-style chicken fingers wrapped in a soft tortilla shell with lettuce and tomato.

Grilled chicken breast, lettuce, tomato and mayonnaise.

Grilled chicken breast with roasted peppers, caramelized onions, mushrooms, and mozzarella cheese.

Tri-colored pasta hats, tossed with a rich creamy alfredo sauce.

Seasoned sliced beef coated in fajita sauce with peppers, onions, and monterey jack cheese in a soft tortilla shell.

Grilled ground beef patty with american cheese, served on a burger bun with french fries.

Grilled chicken breast with sautéed spinach and caramelized onions.

Pasta pillows stuffed with sweet lobster in a cream lobster sauce.

Eggplant, roasted peppers, zucchini, fresh spinach with mozzarella cheese.

Sliced roasted turkey breast, coleslaw, thousand island dressing, and melted swiss cheese on rye bread.

Breaded tender chicken strips fried golden brown, served with honey mustard sauce and french fries.

Layers of corned beef, swiss cheese, and russian dressing, grilled between slices of rye bread with choice of coleslaw or sauerkraut.

Thinly sliced oven-roasted turkey, provolone cheese, diced artichoke, tomato, and caramelized onions.

Thinly sliced oven-roasted turkey and monterey jack cheese wrapped in a soft tortilla shell with lettuce and tomato.

Thinly sliced roast beef, lettuce, tomato, onion and hot banana peppers with seasoned oil dressing on a torpedo roll.

Ground beef patty served with lettuce, tomatoes, and onions on a burger bun. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.