Avanti Grill - Vollständiges Menü

Battered mozzarella served with marinara sauce.

Roast beef slow-cooked to perfection, topped with horseradish mayo and Swiss cheese. Served with a side of au jus, a pickle spear and choice of crispy fries or a side salad.

A half-pound of lip-smacking, glazed and grilled baby back ribs, along side of 3 huge chicken drumsticks basted with bbq sauce, served with fries and coleslaw.

A half-pound of hunger-satisfying, glazed and grilled baby back ribs, and our boneless wings spun in your choice of wing sauce. Served with seasoned crispy fries and coleslaw.

Made with our own pizza sauce, mozzarella cheese, pineapple, and ham, topped with maraschino cherries and almonds.

Juicy boneless chicken breast, sauteed onions, peppers, garlic, with Avanti’s own bbq sauce, topped with mozzarella and American cheeses.

Available toppings: Meats: pepperoni, italian sausage, meatballs, ground beef, bacon, ham, turkey, cappicola, or anchovies. Veggies: mushrooms, black olives, banana Peppers, fresh garlic, tomatoes, g

A delicious combination of marinated chicken breast and fresh ham, topped with our own three-cheese blend and ranch dressing.

Chicken tenders covered with Buffalo wing sauce and chunky bleu cheese dressing, topped with mozzarella, cheddar, and Romano cheeses.

A mouth-watering medley of pepperoni, sausage, beef, ham, and bacon, topped with mozzarella cheese.

A simple, tasty blend of broccoli with extra-virgin olive oil and garlic, topped with cheddar and mozzarella cheeses.

A delicious combination of taco meat, taco sauce, and cheddar cheese, topped with lettuce, tomatoes and sour cream.

A delicious and creamy combination of seasoned chicken, fresh-cut broccoli, and a creamy alfredo sauce.

Loaded with tender sliced roast beef along with horseradish-mayo sauce, topped with mounds of mozzarella, all on a kimmelweck pizza crust.

A traditional blend of provolone, mozzarella, and Romano cheeses, with fresh tomatoes and fresh basil.

A generous portion of ribeye steak with sautéed onions, mushrooms, and banana peppers, topped with mozzarella and American cheeses.

A tasty basil-pesto sauce, onions, black and green olives, tomatoes, and feta cheese, topped with mozzarella. Add chicken $1.95

Beer-battered haddock pieces served pub-style with coleslaw, bread, choice of potato a lemon wedge.

Choice of grilled steak or juicy chicken served on a skillet that sizzles! Served with sauteed onions, peppers, jalapeños, lettuce, sour cream, pico de gallo, Mexican rice, and a Jack/cheddar cheese

Marinated grilled chicken breast over mixed greens with toasted almonds, apple spears, Gorgonzola cheese crumbles, and tossed with a honey-mustard balsamic vinaigrette.

Field greens with crumbly bleu cheese, roasted spicy walnuts, and apples topped with our house vinaigrette.

Sliced tomatoes, black olives, marinated grilled chicken breast, topped with onions and feta cheese.

Romaine salad mix, grilled chicken breast, sliced tomatoes, croutons, Romano cheese, and Caesar dressing.

Mesculin greens, pears, roasted walnuts, and sundried cranberries, topped with bleu cheese crumbles and tossed with a port wine vinaigrette.

Mixed greens along with sliced tomatoes, cucumbers, and your choice of dressing.

Greens topped with golden fried chicken, toasted almonds, and crispy noodles, tossed with Oriental vinaigrette.

A generous portion of ham turkey along with fresh sliced tomatoes, onions, and cucumbers on a bed of lettuce, topped with mozzarella cheese.

Mixed greens topped with breaded chicken tenders tossed in your favorite Buffalo sauce, along with sliced tomatoes, onions, and cheddar cheese.

Grilled chicken topped with black olives, tomatoes, and feta cheese, served with choice of potato and choice of one side.

A combination of cheese-stuffed quesadilla, boneless wings, mozzarella sticks, and our Italian fried ravioli.

A warm crock of creamy spinach, tender artichokes, and imported Italian cheeses, served with nacho chips.

Nacho chips topped with seasoned taco meat, jalapeños, tomatoes, black olives, nacho cheese and sour cream, served with a side of salsa.

A heaping platter of succulent shrimp coated with crispy breading and fried to perfection! Served with fries, coleslaw, and cocktail sauce.

3 meaty flame-grilled chicken drumsticks basted with Sweet Baby Rays BBQ Sauce and served with blue cheese.

Cheese ravioli battered and fried to perfection and served with a side of marinara sauce.

A crispy layer topped with a creamy spinach and artichoke blend, tomatoes cheese then baked to perfection

This juicy Cajun-seasoned burger is loaded with sliced jalapeños and yellow American cheese, topped with pico de gallo and Cajun mayo.

Marinated chicken breast, mesculin greens, roasted peppers, grilled eggplant, pesto mayo, a pickle spear and choice of crispy fries or a side salad.

Marinated spinach with tomatoes, ricotta, and mounds of cheddar, mozzarella, and Romano cheeses.

Baked tilapia topped with our own delicious Italian bruschetta mix, served with choice of vegetable and choice of one side.

Fresh tilapia topped with a creamy spinach and artichoke topping and baked with seasoned Italian bread crumbs. Served with choice of vegetable and choice of one side.

Grilled chicken served on a bed of fettuccine pasta, tossed with fresh broccoli and a creamy alfredo sauce, served with garlic toast.

Battered onion petals served with our own mexi-ranch sauce.

A half-pound of glazed and grilled baby back ribs, sided with a half-pound of deep-fried battered shrimp. Served with cocktail sauce, seasoned crispy fries, and coleslaw.

Chicken breast tossed with Romaine lettuce, Parmesan cheese, and croutons in a creamy Caesar dressing, served with a pickle spear and choice of crispy fries or a side salad.

Tender breaded chicken fingers with choice of sauce, wrapped up with a Jack/cheddar cheese blend, lettuce, tomato, and bleu cheese, served with a pickle spear and choice of crispy fries or a side sal

Grilled chicken done fiesta style, topped with melted Jack and cheddar cheeses and mexi-ranch dressing, served with crisp tortilla strips, Mexican rice, and pico de gallo.

Chicken breast grilled to perfection, glazed with Avanti’s own Jack sauce, served with choice of potato and choice of one side.

A juicy burger topped with our signature bbq Jack sauce, yellow American cheese, crispy onion petals, and bacon

Cheddar cheese and crispy bacon crown our thick-n-hearty burger, served with lettuce, tomatoes, and pickles.

1/2 lb. of fresh ground beef topped with fresh-cut lettuce, tomato, and melted yellow American cheese.

1/2 lb. of ground chuck, piled high with grilled onions, sauteed sweet peppers, and mushrooms, topped with yellow American cheese and Applewood bacon strips.

1/2 pound juicy premium ground chuck topped with Swiss cheese along with sauteed mushrooms and onions.

A full rack of baby back pork ribs, slow cooked and generously basted in our own bbq sauce and fire grilled. Served with seasoned crispy fries and coleslaw.

Choice of meat along with black/pinto beans with fresh lettuce, fresh tomatoes and topped with a blend of cheese

A flour tortilla stuffed with your choice of meat, along with Mexican rice, black/pinto beans, and a Jack/cheddar cheese blend, then topped with fresh lettuce and tomatoes.

Our classic seasoned taco beef along with lettuce, tomatoes, a Jack/cheddar cheese blend, and a choice of hot or mild taco sauce.

A simple and delicious combo! 100% beef patty with ketchup, mustard, pickles, onions, American, and mozzarella cheese.

100% beef burger with American, mozzarella, and bleu cheese.

Avanti’s own beefy meatballs with ricotta cheese, provolone, marinara, and mounds of mozzarella.

Breaded chicken with cheddar mozzarella cheeses and Country Sweet sauce.

Your choice of meat, with a delicious combo of Mexican rice and cheese, topped with lettuce and tomatoes.

Ricotta cheese with Roma tomatoes, provolone, and bacon, topped with lettuce after baking.

Marinated chicken with sauteed onions sweet peppers, with cheddar, mozzarella and salsa.

A tasty blend of sauteed spinach with fresh tomatoes, ricotta, mozzarella, Romano, and cheddar cheeses.

A outstanding vegan burger! A delicious burger made from black beans, corn and roasted red peppers, topped with cheese, lettuce, tomato and your choice of dressing.

Black/pinto beans topped with a cheese blend, Mexican rice, fresh lettuce and tomatoes.

Tender slow-cooked pulled pork piled high on a roll and topped with Avanti’s bbq sauce. Served with a pickle spear and choice of crispy fries or a side salad.

Our own pulled pork sandwich, topped Philly style, with sauteed onions, sweet peppers, mushrooms, and provolone cheese. Served with a pickle spear and your choice of crispy fries or salad.

Tender pulled pork topped with coleslaw and Jack sauce. Served with a pickle spear and your choice of crispy fries or salad.

Grilled chicken breast glazed with Avanti’s bbq Jack sauce and topped with bacon, melted American cheese, lettuce, tomato, mayo, a pickle spear and choice of crispy fries or a side salad.

A deli classic with thin-sliced corn beef piled high with sauerkraut and Thousand Island dressing, topped with melted Swiss cheese on rye bread, served with a pickle spear and choice of crispy fries

A layered sandwich! Stacked high with a juicy chicken breast, ham, pepperoni, and melted provolone, served with lettuce and bruschetta mix, a pickle spear and choice of crispy fries or a side salad.

An Avanti classic! Two juicy Italian-breaded chicken breasts topped with Avanti’s own spaghetti sauce and mounds of mozzarella cheese, served with a side of pasta and garlic toast.

A hearty portion of juicy grilled chicken breast topped with a spicy cucumber relish and a squeeze of lime juice. Served with choice of potato and choice of one side.

Grilled chicken topped with sauteed onions, sweet peppers and mushrooms, topped with melted provolone cheese, served with choice of vegetable and choice of potato.

Thin-sliced corned beef topped with mounds of sauerkraut, Russian dressing along with Swiss cheese, mozzarella cheese and rye seasoning.

Our oven-roasted portobello mushrooms with roasted peppers, grilled eggplant, pesto mayo, a pickle spear and choice of crispy fries or a side salad.

Creamy pesto with fresh spinach, artichoke hearts, and fresh tomatoes, topped with mozzarella.

Just like a lasagna! Loaded with our famous meatballs, marinara sauce and topped with provolone, mozzarella and ricotta cheeses.

Fresh-diced tomatoes tossed with basil pesto served over crostini bread, brushed with garlic and olive oil and finished with asiago cheese.

Our own vegetable blend along with ricotta mozzarella cheeses.

A delicious combination of mozzarella, provolone, Romano, and American cheeses, topped with a Tuscan summer vegetable blend, with Italian herbs and seasonings.

A delicious blend of fresh mushrooms, garlic, Caprino cheese, sun-dried tomatoes, and sliced onions, topped with mozzarella.

A blend of three cheeses, mozzarella, provolone, and Romano cheese, topped with a rich mix of penne pasta, grilled chicken, bruschetta, fresh basil, and alfredo sauce, served with garlic toast.

Cheese-stuffed ravioli topped with sun-dried tomatoes, fresh-sliced mushrooms and creamy alfredo sauce.

Delicious spinach and ricotta-stuffed ravioli over fresh spinach and topped with grilled chicken, then smothered with a creamy mushroom alfredo sauce.

A delicious blend of penne pasta with grilled chicken, sliced jalapeños, and cheddar cheese, smothered in alfredo sauce, then topped with pico de gallo.

Four oversized shells stuffed with ricotta cheese, topped with our own spaghetti sauce and mozzarella, then baked to perfection. Served with grilled Italian sausage.

Extra bleu cheese, carrots or sauce add $0.55

Field greens with roasted walnuts, crumbled Gorgonzola cheese, and fresh berries, tossed with a raspberry vinaigrette.

A tasty combo of fresh lettuce, your choice of seasoned taco beef or marinated chicken breast, fresh sliced tomatoes, black olives, Jalapeños, and cheddar cheese, all served in a taco shell. Add sour

A juicy 10-oz strip steak cooked to your liking (medium, medium well or well done) served with choice of vegetable and choice of potato.

10-oz strip steak topped with a portobello mushroom, grilled red onions and melted crumbly blue cheese. Served with choice of vegetable and choice of potato.

10-oz strip steak grilled to your liking (medium, medium well or well done), finshed with our own Jack sauce and sided with a generous portion of crunchy golden fried shrimp. Served with choice of ve

5 huge juicy chicken drumsticks (almost 2 pounds! , flame-grilled and basted with Sweet Baby Rays bbq sauce, served with your choice of 2 sides.

Choose a sauce: Buffalo sauce: a rich buttery with a slight kick. Choose hot, med or mild. Country sweet: A sweet and spicy sauce. Hickory BBQ: A delicious smoky bbq sauce. Golden honey mustard: a de

A traditional combo of pepperoni, ricotta, and mozzarella cheeses, ham and a side of pizza sauce.

Crispy potato skins topped with shredded cheddar cheese and bacon pieces, served with a side of sour cream.