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Restaurant bewertenWe just walked in to this place without knowing anything or reading any reviews. Surprisingly good, staff were great , nice and attentive. The food took a while but was worth the wait, they also had live music. Prices were decent too. I highly recommend this place .
My friend and I were wondering where to go for dinner and happened by Cucina Linda. At first I thought it looked closed, but then we saw some people inside so we checked the menu and went in. There were only a few people inside and it looked a bit dated but... The waitress was very cheerful and friendly and helped us with our menu questions. I got the tortellini Gigi which was sooooo good and the portion was huge (you can also get a half portion for 2$ less). My friend got this soup with egg and cheese and parsley that tasted like Italy somehow. She was generous with the Parmesan (yay!) and after dinner they offered us a free aperitif so we had Zambuka to go with our desserts. Overall very nice staff and delicious food, very affordable and big selection and many table d'hôtes to choose from. Will definitely go again!
What a nice surprise to have dinner in this resto. We were two couples. There was music and little space to dance. The locals seem to gather here for an evening of fun.The food was very good and the owner was especially nice and helpful and funny. Great place and reasonably priced.
We met the early brunch, 8 adults, 2 children. We all ordered something different.When the food arrived it cameit was by the person over a 10 minute period. So we all ended up eating food that was cooling because we were polite. The food was good I had a banana crepe which was very tasty.
Pleasant surroundings,large menu,service was pleasant but a little slow.Good number of clients although we were there for lunch.Generally a good sign.Patrons appear to be mostly locals.I love veal and there was plenty of choice.Veggies al dente.Perfect.
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