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Bewertungen
Restaurant bewertenIt deserves 10 and praises. spectacular snacks purchased in one of my afternoon trips from my friend in Venaria. . where I usually take great coffee with cream! I arrive from the center of Turin and after being at the fair of the panettoni to the Prince of Piedmont in December, I tried on advice of the owner, nice and friendly) this wonderful sweet preserved for the evening of 31.. We're enjoying it before midnight and we're exhausted by the goodness and originality. Cover of white chocolate and peel of oranges and candied lemons!! sublime! !
I often come to get pastries. . but the cream of the chantilly is really steep and little fresh..ce n is better in Venaria!
Great dove pears and chocolate... light dough, right dose of chocolate and pears, covered with white chocolate...to try also that with pistachio cream! Go, go, go! !
A historical pastry shop that has been able to recover the quality. In addition to the pastries offers a bar service, the tables are not many, but the quality of the croissant (of many types and with different fillings and doughs) deserves a visit. I, as a drink, opto for the Moroccan who is really special. Instead of the usual Nutella use chocolate that usually stuffs the bigns, less sweet and with a more persistent taste. They also garnish the glass with a granella that enhances the preparation. The different types of briosce are all to be tasted. And you can buy a tray of pastries that are really good and fresh. It is not on the way to the Reggia but deserves to take a few more steps. Warning: follows a pastry time, lunch break closes.
Fantastic staff and very helpful...pasticceria provided and with wonderful sweets...the monopprtions are phenomenal. Recommended