HANGAR 7 - Reviews

I was pretty skeptical when my friend brought me hereI never thought anyone would eat crepes for lunch.

My favorite type of crepes are bretonne style crepes, which are made with buckwheat and by nature, are also gluten-free (despite the word wheat in

Waiter was awesome! He recommended we skip the wine and beer and go straight for the cider! Cider did not disappoint! I had the best crepe I've ever had

Cuisine simpliste au micro ondes Trop cher pour ce qui est dans votre assiette ou votre verre Menu sans choix Service aléatoire, la personne n'est pas du métier...

entrée (2 au choix)+plat unique a 12.5e. ce n est pas donné surtout qu il n y a pas le choix du plat. le dessert est a 5e .c est une cuisine familiale,sans chic...