Sun Sui Wah Seafood Restaurant - Reviews

We had a great experience here! Unfortunately, we did not make a reservation, but they managed to impress us! Because it is seafood specialized we decided to ge...

A trusted and classic place for dim sum! They have a wide range of foods and they are ideal for all types of family meetings. If you are looking for unique dish...

Best dimsum. amazing options for food. The place is packed with Asians/ Chinese people, that explains the quality. Hopefully some western guests find this litt...

First time at Sun Sui Wah, and it was a good experience. Everything tasted very good except the taro squares. Service was good and everything was clean and neat...

My family’s Top 1 dim sum and seafood restaurant in Vancouver, we comes 2-3 times per week on average! Recommend!

Very tasty dimsum. Highly recommend the sticky rice wrapped in lotus leaf- the best I’ve ever had of this kind. The rice roll with chinese donuts, shumai, shrim...

Wow! What a tasty dining experience. The service was friendly and fast, and the food was amazing. We will definitely be back here.

3 stars for dinner, 5 stars for dim sum. Average 4 stars.Dinner service was very short staffed with the waiters yelling to be heard.Asked for red vinegar 5 time...

One of the best dim sum I had in Vancouver. You can't go wrong with most of the dishes of dim sum. It gets busy on weekend so you better reserve ahead to guaran...

Be aware from ordering too much! Food was good but the portion of each dish is pretty big. The plastic container for takeout costs 1$ each.

This might be my new favorite dim sum place. Just look at all the food photos I posted. Very clean and modern decor, all the food is not only delicious...

Came for dinner on a Sunday. It was pretty empty so I don't think there's a need for reservations unless you want to reserve a particular dish like we did....

Best. crispy wrapped shrimp and eggplant. crispy battered fish (cod), siu my, har gow (filled with mushrooms) OK. Har Gow (shrimp), chicken feet Pass, Yu...