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Bewertungen
Restaurant bewertenSmall, cozy restaurant within the historic district of Valencia. Not easy to spot when walking around those small alleys but turned out to be a hidden gem. Staff was very attentive an kind. The tapas were excellent. Price is moderate but justified by quality and presentation of the food.
I went here on a whim with my girlfriend and was astounded by how amazing the food was. I would highly recommend the salmon and calamari Thai parcels and the Raveolli in curry sauce. It’s in a cute location in El Carmen with tables outside. I found online that the head chef was trained by Gordon Ramsey and after my meal I find that totally believable. Couldn’t recommend more. Peace
In these horribly different times, I am so concerned about La Comisaria. This tiny restaurant produced a truly amazing meal brilliant Venesuelan chef and his family. If they are doing take away meals, support them you wont regret it! We long to go back there to one of four outside tables (I dont think there were more than that inside), with the chefing and plateting beamed onto the wall across the street only one car's width! All so friendly staff and customers, inside and out and through the window! And that food! Small menu but we wanted to order everything advised not to as we could order more if needed. Please, please help to keep La Comisaria going in any way you can.
Friendly and professional people, professional cuisine and made at the moment, so you have time between dish and dish to chat and drink wine. very good price. a no doubt.
Good tapas. Although there will be those who may be small and a little expensive in relation to their price some of them, it is true that they are not treated of the typical tapas because they are of fusion style.