Bewertungen
Restaurant bewertenVery good savoyard experience. friendly team and excellent food. tartiflette in the picture.
As lost in covid, it was nice to be back in val now in the märz restaturant has set up smart book in advance. it still seems very popular and why not. we tried to be there on Saturday (please ask a table on the day before, but both seats were fully booked. they get a good meal, waiters do their best between the tables and fast to see if something is needed. we went for s starter; to shed ham and then the brasserade (a grill, where they grill the slices of tender dishes) and we had harricot vertes ( perfect as usual) and kartoffel burin. it is also nice to sit in a corner and hear the delicacies in a restaurant that is full and everyone seems satisfied. well done. Very good. for us, however, this time it was so much so no dessert. but an espresso is always perfect - also here. Thanks for coming back.
Great place in val d’isere. Amazing food and the staff is so lovely. I definitely recommande this restaurant.
I had a great evening last night (service of I took a fake net, with a savoyard gratin. the quantities were generous and the beautiful beef piece. the decoration is charming and warm. the service was pleasant, professional. I'll be back with pleasure.
Very nice reception, warm atmosphere efficient and pleasant service, we took a pierrade to accompanied by a really excellent savoyard gratin very nice address I highly recommend it