The Tap - Vollständiges Menü

Artisanal hand-packed ricotta drizzled with olive oil, orange blossom honey, candied pecans, and accompanied by warm country wheat bread

Sasparilla, Root Beer, Mexicane Lemon-lime, Mandarin, Blueberry

Coney Island Root Beer, Coffee House Porter, Smoke Dagger Rauchbier, Downeast Hard Cider

Ginger Brew, Root Beer, Sarsaparilla, Mexi-Cane Cola, Lemon-Lime, Blueberry, or Mandarin

Berkshire Greylock Gin, Blueberry Lavender Shrub, Aperol

Freshly baked soft pretzels with bourbon-grain mustard and sweet tomato marmalade

Local cherrystone clams with bacon, diced potatoes, fresh cream, parsley and crackers

Crispy flash fried native oysters on cayenne churned deviled eggs with avocado puree and sweet pickled jalapeno

Crispy jumbo chicken wings with lime-buttermilk dressing

House-made tortilla chips topped with smoked tomato salsa, avocado cream, cilantro, pickled jalapenos, aged cheddar, farmers cheese and your choice of either:

Brown sugar-maple-Dijon glazed smoked bacon with fried sweet pickles

Local field greens topped with cranberries, toasted farro, shaved apple, candied pecans, crumbled blue cheese and honey-cider vinaigrette

Fresh lobster and blue crab stuffing spiked with chorizo sausage and baked in quahog shells, with harissa herb butter drizzle

With garlic-wine butter and toast points

But in a jar Vanilla custard soaked yellow sponge cake topped with chocolate ganache and amarena cherry

Old Bay seasoned, lightly battered cod fillets with natural cut fries, honey-cider slaw and remoulade sauce

Grilled veggie burger with roasted fresno chile aioli, greens, sweet pickle, sliced tomato and natural cut fries

Worcestershire glazed venison meatloaf over caramelized fingerling potatoes with roasted mushrooms, Swiss chard, bacon, blue cheese and crispy pickled red onion

Maine Family Farms grass-fed beef with smoked bacon, tomato marmalade, aged cheddar and natural cut fries

Thinly sliced prime rib on a grilled brioche roll ladled with natural beef jus, and accompanied by hand cut fries

A fluffy three egg omelet with Maine lobster, diced bacon, spinach and farmer's cheese, accompanied by home fries and multigrain toast

Buttermilk-soaked fried half chicken with fresno chile-maple glaze, seared polenta cake, braised swiss chard and honey-hot sauce

Skillet roasted salmon over a warm salad of toasted farro, kale and root vegetables with grain mustard vinaigrette

A Revolutionary Grilled Cheese Coffeehouse Porter braised beef on toasted sliced brioche with apple-jalapeno marmalade, melted aged cheddar and choice of natural cut fries or side salad

A Colonial Burger topped with butter poached lobster

Choice of traditional Maine lobster salad or butted poached lobster on griddled brioche bun with choice of natural cut fries, or side salad

Grilled marinated chicken breast on toasted brioche with spicy coppa, grilled pineapple, pickled red onion, arugula, garlic-dijon aioli and choice of natural cut fries or side salad

Creamy macaroni n' cheese casserole with Coffeehouse Porter braised beef, aged cheddar and herbed-cornbread crust

Slow cooked garlic-black pepper crusted prime rib roast with horseradish cream, beef jus, and house-made Boston baked beans. Recommended Wine Pairing: Hess 2013 Napa Cabernet Sauvignon $12 $48

Ricotta-parmesan dumplings with roasted autumn vegetables, heirloom tomato jam and baby arugula

Candied bacon-marshmallow fluff filled chocolate cakes with salted caramel sauce

Cinnamon scented gala apples wrapped in pie crust with vanilla bean ice cream and caramel sauce

Our signature house cured applewood smoked bacon with brown sugar-dijon dipping sauce

Cognac-kissed smoked bluefish pate with sweet n' sour pickle chips and griddled toast points

Allagash White, Orange Vodka, Mandarin Shrub

Two Roads Espressway Stout, House Espresso Vodka, Vanilla

Downeast Original Cider, House Apple Pie Cordial, Cinnamon

Bad Martha's Vineyard Ale, Vodka, Gin, Rum, Tequila, Citrus Cordial

For parties of two or more. A rotating cocktail for the social at heart. Ask your server for today's offering

Peach Cobbler-Infused Bourbon, Oloroso Sherry, Cinnamon, Lemon, Orange, Seasonal Fruit

(Choice of Mixer with Ginger Ale): Citrus Cordial, Mandarin Shrub, Blueberry-Lavender, Ginger Shrub

Iced Tea, Cinnamon, Fresh Lemon

There cannot be good living where there is not good drinking

Tequila, Cognac, White Wine, Citrus, Pomegranate, Orange Blossom Rinse, Bitters Float

Compass Box Great King Street Scotch, Lemon, Honey, Ginger, Compass Box Peat Monster Scotch Float

Two farm fresh eggs prepared any style with home fries, multigrain toast and your choice of applewood smoked bacon or country breakfast sausage

With Vermont maple syrup and whipped cinnamon butter

Coffee-milk battered cranberry stuffed french toast with toasted almonds, cranberry compote and maple syrup

Cognac-kissed smoked bluefish pate with sliced tomato, sliced red onion and a toasted plain bagel

Two eggs prepared any style with smoked sausage-potato hash, herb-hollandaise and multigrain toast

Poached farm fresh eggs on a griddled English muffin with natural jus braised beef, pork rashers and hollandaise sauce