Crabtree's Kittle House Inn

We celebrated our wedding in Crabtree Kittle House Inn and ever since became loyal customers of this beautiful venue. The customer service that we received on all the multiple occasions we've been there is absolute top notch. All the employees are just so welcoming, caring and go above and beyond to make you feel special. We LOVED working with Gus. During our wedding he was like an angel popping up exactly where he needed to be and being truly on top of the things. The staff quality of service was immaculate! We are forever grateful for these memories. The area is beautiful, lots of greenery and feels like being in a garden.

This is a wedding review, if you 're considering having your wedding here! I live in the area and have been to Crabtree numerous times. It is always beautiful and delicious! As a Westchester bride, I booked Crabtree instantly after getting engaged. Their garden and back lawn overlooking the golf course is just beautiful! The whole property is historic, unique and gorgeous! The food is unmatched. Service was amazing! Location cannot be beat! The price is unbelievably reasonable in this crazy wedding industry! Crabtree was SO flexible throughout the entire planning process. They did not AT ALL nickel and dime me at the end with add-ons and upgrades. In fact, they threw extra things in FOR FREE!!!! You truly cannot beat Crabtree if you 're looking for a Westchester wedding venue. Their event coordinator, Kimberly, is one in a million. We emailed literally 800 times over the course of a year. Kimberly is responsive, flexible, helpful, creative, accommodating and so involved. She is as devoted to your wedding day being beautiful, unforgettable and seamless as you are! I will forever be so grateful I booked Crabtree as my wedding venue. Mr. Crabtree and all of his employees are so generous, hard working and kind! BOOK RIGHT NOW! Rooms: Huge, gorgeous rooms! Updated AC! Clean and functional!

Lovely setting in a historic building. Our table ,near the large windows, had a view of the surrounding land. The food was well prepared and delicious. I had oysters on the half shell and venison entree and my brother the Crabtree salad and Branzino. Our deserts were unique and also delicious: hot chocolate ganache inside a pastry shell and strawberry rhubarb tart. The wait staff were attentive, friendly and helpful without being intrusive. They acknowledged my birthday and had a candle in my desert without singing the birthday song, which feels too public to me. My brother wants to come back for his birthday

Went to this famous restaurant and Inn built in 1790. Offers farm-to- table food in several charming dining rooms. They also have an amazing wine cellar. Started with a very good Beet Salad with organic beets, toasted pistachios, coach farm goat cheese, and blood orange vinaigrette. For mains, my wife tried the Beef Brisket Chili served with sour cream and three year aged cheddar, she really liked it. I being a game nut tried their grilled Highland Farms Venison Loin, chanterelles, baby turnips, smoked moscato grapes, and wild huckleberries. Excellent and a great presentation. Definitely will return when we come back to NY

This would be a family event place but not a place to go back too. Mostly good food but not exciting. Your parents will like it.