La Caveja, Madama Cristina - Torino

I went several times in this sidewalk, and I found myself pretty well, until today. the first time during the covido I decide to return, sin that both the coffin and the cook were beautifully without mask! not under the nose or under the chin, not completely non-existent. and the cook should more protect the customers by covering the nose and mouth, especially when talking about the food they cook! in front of all the restaurants that follow the basic rules. but as if not enough the cashier does the gnorri with the rest. I had to change a piece from 50€, and in front of 12,60€ receipt, it gives me 15 rest with a few ten cent coins. and I: but at least 20 euros are missing! I'll give you a second. Since I introduced the money he turned to the cook, I thought he was short of bills to give me and waiting for someone else to give me the rest. And I wait. When I get ready, he says hello. and I demand the missing twenty euros, and she confused asks me the receipt, and after pressing a little I can get them (and in cash there were). I didn't realize the rest of the coin was not exactly, but now I noticed hours later. I understand that lunchtime is difficult to manage when there are so many people, and coins can run away but twenty euros no! and especially no mask. absolutely to avoid

Today, lunch time, full room, no one to enforce the space provided by the rules in force. However, this is the least, because both those who were in charge, and the person in charge of the kitchen were totally without mask. No matter what vaccines or anything. and to make us miss nothing the girl at the cashier tries to make the crest on the rest as nothing was. claiming the receipt for confirmation that they lacked money from the rest taking me for the c...... or... Too bad, it's been so long. the piadines are also eatable but if the holders or those who work within it does not respect the minimum necessary during this period I do not know what to say. I mean, it's not hard to keep a mask. More than anything to respect other people and those who have actually suffered, or at least all other colleagues who try to remain open during this period. because of people like them who do not respect or space within the premises and even the protection devices on employees. strongly advised during the covid period. if they failed to adapt in a year. Let's forget. Maybe a crest on the rest of the customers needed to buy the masks for the employees. I could give her zero stars, for the arrogance with which they believe superior without the mask.

The caveja of via madama cristina in torino, exactly like the one to balloons at 45° ugc, offers gluten-free piadina. you can choose from all available fillings. for me is promoted: a very fast, greedy and light lunch (bresaola, rucola, grana). fast and polite staff. I recommend it.

Sono andata svariate volte in questa piadineria, e mi sono trovata abbastanza bene, fino ad oggi. Prima volta durante il covid che decido di tornare, peccato che sia la cassiera che il cuoco erano bellamente senza mascherina!! Non sotto il naso o sotto il mento, no completamente inesistente. E il cuoco dovrebbe maggiormente tutelare il clienti coprendosi naso e bocca, soprattutto quando parla sul cibo che cucina!!! Alla faccia di tutti i ristoratori che seguono le regole basilari...ma come se non bastasse la cassiera fa la gnorri con il resto. Dovevo cambiare un pezzo da 50€, e a fronte di 12.60€ di scontrino mi da 15 di resto con qualche monetina da dieci centesimi. E io: ma mancano almeno 20 euro!! Lei risponde candidamente, glieli do dopo. Visto che quando avevo presentato i soldi si era rivolta al cuoco, pensavo fosse a corto di banconote da darmi e che aspettasse qualcun altro per darmi il resto. E aspetto. Al momento di darmi le piadine pronte, mi saluta. E io reclamo i venti euro mancanti, e lei confusa mi chiede lo scontrino, e dopo aver pressato un po' riesco ad ottenerli (e in cassa c'erano). Non accorgendomi però che il resto in moneta non era esatto, ma oramai me ne ero accorta ore dopo. Capisco che l'orario di pranzo sia difficile da gestire quando c'è tanta gente, e le monetine possano scappare ma venti euro no!! E soprattutto niente mascherina... assolutamente da evitare

Ho ordinato la piadina speciale 'la calabrisella' davvero eccezionale!!! Preparata con ingredienti freschi e di alta qualità. Complimenti a tutto il personale, molto competente e cordiale e la simpatia la fa da padrona.