Pulqueria La Tia Yola - Reviews

Amazing traditional food, with many local specialities. The chef Doña Lulú came to our table to say hi. Big Mole, Mixiote, Birrie, Antojitos, fantastic salsas a...

Came for a Michaelada always recommended a record that the Botanero was the sopa de milpa! We had an amazing server Yesenia that recommended to get several pulq...

This is a typical Mexican restaurant, specialising in pulque. Reasonable portions, good variety, very unusual dishes, excellent value and setting on a square.

This restaurant is one of the best I have eaten in here and elsewhere. Very nice menu, good variety, excellent service, decorations and atmosphere excellent.

Excellent local dishes. the best Mixiote ever. All local dishes are excellent and interesting pulques with fruit