Caldo de Piedra - Comedor Prehispanico - Reviews

as the name of the restaurant suspects that one of its specialties suppe is cooked with garnel or fish (or both) by placing incredibly hot stones in a bowl. the...

we were attentive to this fine, small restaurant of young artists we met in oaxaca. it is located in the center of the city, just a few minutes walk from the zo...

this restaurant is named after an old cooking technique in which raw fish, garnel and vegetables are cooked when a red hot stone of the broth is added. I had ga...

new location! cento. authentic dishes from the Colombian pre-Colombian do not disappoint. we shared a soup andnit was delicious and plentiful. good prices too.

My wife and I had a marvelous dinner here. We ordered an appetizer of guacamole that was huge and about the best we 've ever eaten. For our main dish, we ordere...