Da Irene Trattoria - TIZZANO VAL PARMA

Excellent restaurant, very good typical dishes, super content price and really friendly staff. Appetizer with fresh burrata, pesto and anchovies, a deliciousness. Risotto with Giuseppe Verdi and really good tortelli! Good wine. I am celiac I have been advised of the possibility of both gluten-free pasta and bread/grissini to accompany the meal. We were soiled because of the mountain walk and how clean and well furnished the restaurant, we were told there was no problem. Very positive experience, if you're passing around here, I suggest you stop here.

Unfortunately I can't review the kitchen because we couldn't have lunch from irene, but I can comment on the bad reception since we had two spaniel cockers so we were denied eating because they don't accept dogs. Premitting that being in a mountain place and during the week it seems a little atypical, but everyone has rightly its rules. What she gave me was the girl's mode. The reception was very bad and mostly squealed by seeing the two dogs saying in an almost horrified manner that he did not accept them and without greeting us to the forced exit. Having the audience on the outside and being a sunny and warm day could at least offer the alternative of the dehor but it is seen that it makes enough covered so.

Open or not open? If it opens, with what precautions?... the drama of half a world. But it's not that simple here. It is not a place of passage in the chaos between the metropolis. You have to come on purpose and it's worth it). An encouragement not to quit. Kitchen outpost to limit what could become nothing, except that Irene opened up here and here wants to work. Courage then, the Apennines is wonderful and you have to let everyone know!

Cute environment but nothing more industrial cappelletti of the worst quality cuttable tertelli is not required cooking therefore carry it poorly baked cellar even if adequate to the place service bad account in the norm

We went to Irene several times, both with family and friends. The restaurant, which overlooks the town square, in summer offers the possibility to have lunch both in the interior room and under the outside porch. The room is smooth and tidy, with access to the disabled. The menu and prices are displayed. We have always found ourselves well: the food is pleasant, never salted and has always been appreciated also by grandmothers, experts in Parmesan cuisine. The dishes are presented well and the staff is kind and smiling. Our compliments to Irene for the seriousness and dedication with which she carries out her activity!