The Kitchen Stonebrier - Stockton

Came a couple times, once for dinner and another for brunch. Both times have had wonderful customer service, wonderful food and the ambiance is just breathtaking. Our first time we didn’t know to make reservations ahead of time so we sat at the bar for dinner. We had a wonderful time there, chatted with the staff who were very friendly and enjoyed great cocktails and food! My second time I took a friend for brunch and sat outside. The ambiance was just as beautiful outside as inside. The customer service was just as wonderful and our waitress was attentive, sweet and smiley. She was so patient with my friends two kids. Overall one of the best restaurants in town.

The ambience was such a pleasant surprise. During our first visit, we sat by the fire. Every staff member we came in contact with was so nice and accommodating. I had the smoked salmon eggs Benedict. It was delicious and came with thick slices of avocado. The fruit bowl was twice as big as most side fruit bowls one gets at restaurants, and included were strawberries and pineapple chunks. Prices were reasonable. The noise level during brunch was a little loud, but that will not keep us from returning!

Friendly greeting and very accommodating seating. Outdoor and indoor dining rooms are separated but done in French door style. Food was pricy yet, unimaginative plating style. Taste was just OK. Impressive wine list by the glass.

Food was spot on. The duck breast with risotto was one of the best I've had and they have the best wine list in Stockton.

Food was soo delicious, our server was the sweetest this place is a must it u want to experience fine dining