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I had an amazing meal with friends at this restaurant. Everything was delicious, but the standout dishes were the flash-fried, shell-on shrimp coated with corns...
WeiterlesenThis restaurant is too expensive and the menu prices are crossed out without new prices written in. I ordered the eggplant with minced pork (which mostly consis...
WeiterlesenThis is the best food I have ever had in State College. It is not soggy and bursting with flavor. The dishes are incredibly fresh and the fried rice is simple y...
WeiterlesenOverall, this place was pretty good. I can say the steamed pork buns were out of this world good, as well as the orange chicken. I got the dirt rubbed pork feet...
WeiterlesenIt was absolutely incredible food, very well priced and I got a ton of food. The soup dumplings are to die for! I will definitely be back!
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WeiterlesenI stayed in this small Asian business in a back alley of the state college at a late night after all my usual vegan places had closed, and I asked them what veg...
WeiterlesenI love her temporality veggie and sweet potatoes sushi. I order most with a small bean curd and veggie suppe.
The tofu here is not vegan, they use an egg and flour to coat and freeze instead of maisflour. not sure if there are any vegan options, because if I asked, they...
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