Firezza - Vollständiges Menü

Intense ruby red in colour. A spicy bouquet with intense aromas of ripe cherry and jam. Dry, full, soft flavour in the mouth with a very pleasant bitter finish. (ABV 13.5

The Italian classic. Apple and fresh cream flavours, our Prosecco is a dry and light fizz with a hint of minerality (ABV 11

Light and delicate flavours of pear and apple, with a pale gold colour and a fresh mineral finish. (ABV 11

earl grey, english breakfast, green

White pizza with fresh Sicilian-style sausage, friarielli (Italian wild broccoli), cream, garlic butter, mozzarella and fresh red chilli

Soft and well-balanced, with lashings of cherries. An easy-drinking red. (ABV 12.5

A unique wine with a pale copper colour. Delicate, crisp and refreshing. (ABV 12

A subtle wine: light and lemony with a fruity bouquet and refreshing acidity. (ABV 12

Imported Buffalo mozzarella D.O.P., oven-roasted tomatoes, basil pesto sauce and wild rocket leaves

Taleggio, Gorgonzola Dolce, Fresh uncooked Buffalo mozzarella D.O.P, Vegan cheese $2), Mozzarella, Grated vegetarian cheese

Prosciutto cotto ham with fresh field mushrooms, premium pepperoni, black olives, fresh basil, tomato and mozzarella

Our own tomato sauce, mozzarella, fresh basil and grated vegetarian cheese

White pizza with wild porcini mushrooms, fresh field mushrooms, Tartufata (truffle cream), creamy Taleggio cheese, mozzarella, grated vegetarian cheese, cream and tarragon

Firezza Pizza, Firezza Gluten free $2.50)

Fiery buffalo salami, buffalo mozzarella D.O.P., tomato, mozzarella and fresh basil

Imported Buffalo mozzarella D.O.P., oven-roasted tomato, fresh basil, tomato sauce, mozzarella and olive oil

Pizza bread brushed with green pesto topped with mozzarella and oven-roasted tomatoes

Fresh baby spinach leaves, oven-roasted tomatoes, gourmet black olives, wild rocket leaves and lemon infused olive oil

Crispy potato wedges served with garlic mayonnaise. Even better with a hint of truffle oil

Tender squid in a light batter with lemon garlic mayonnaise

Crumbly biscuit based dessert with a layer of cream cheese and vanilla, topped with a scintillating strawberry sauce, adorned with sumptuous strawberries. Delizioso!

Savoiardi biscuits softened with strong espresso coffee layered with our special cream topped with cocoa powder

Glorious truly chocolate dairy ice cream with pure Colombian Cacao. Just how it should be– rich, dark and handsome

A cracked digestive biscuit base with fresh banana, caramel and cream

Brushed with garlic butter, oregano, fresh rosemary and topped with mozzarella

Chicken breast coated in breadcrumbs baked with grated vegetarian cheese, mozzarella and melted Buffalo mozzarella D.O.P. in our tomato sauce with fresh basil and oregano

Our amazing Nduja (spicy, soft Calabrian sausage), Gyulai pepperoni, fresh basil and red chilli with tomato and mozzarella

Dairy Ice cream with English sea salt

Tomato sauce, olive oil, fresh basil, oregano and fresh rosemary

Not very Italian, we know, BUT they are delicious. We just had to add them to the menu

Dairy Ice cream with Madagascan Bourbon Vanilla

Brushed with garlic butter, fresh rosemary and oregano

Premium pepperoni, red onions, fresh basil, Gorgonzola dolce, fresh chilli, tomato and mozzarella

Traditional Neapolitan pizza with tomato sauce, anchovies, garlic butter, olive oil, black olives, fresh basil and oregano (no cheese)

Tomato sauce, Cream, Smoked barbeque, Green pesto, Garlic butter, Olive oil, Tartufata paste (Truffle)

Wild rocket leaves, oven-roasted tomatoes and grated vegetarian cheese, served with our olive oil and balsamic dressing

Amazing, hand stretched dough, rolled and filled with cream, Gorgonzola dolce, creamy Taleggio cheese, mozzarella, fresh basil leaves, brushed with garlic butter and dressed with wild rocket leaves and grated vegetarian cheese

Crunchy shredded cabbage and carrot dressed in creamy mayonnaise