Jetzt reservieren
Bewertungen
Restaurant bewertenWe had a 50th anniversary party downstairs in the hall. The food was absolutely delicious, and the staff was wonderful! I recommend Chef Raymone Catering to anyone looking for a catering service. You will not be disappointed. (NOTE: Chef Raymone no longer operates out of Stewart's.
We rented a room for a baby shower, and it was pretty great. The staff was very helpful and friendly, the food was impressive too! All in all I would absolutely recommend this place!
We had our wedding ceremony and reception at Stewart's in August. Thresa Davey is a joy to work with! The hall itself was the perfect size for our wedding party and guests. The food was amazing! The staff was very thoughtful, helpful and courteous. The price of everything was very reasonable. We are grateful for the exemplary service we received as banquet guests, and we'll definitely be back for up coming ceremonies and celebrations!
My first time there. The server was polite, the salad, and veggies were good. I ordered the cod,,(baked). It had a bad taste to it. It was either old or spoiled I did not eat it and even though I brought it to their attention they really weren't concerned. Only asked if I wanted anything else,,,after bad tasting fish why would I want anything else? Didn't even offer a comp on the bill, a desert or a drink. $11.00 for a small salad, baked potato, some grilled zucchini is more then I'm willing to pay so I will not be back, nor will I recommend it to anyone. To make matters worse they bring out a large baked potato w/ 2 pats of butter, I requested extra butter, as I don't eat sour cream, and was given 1 pat of butter. Guess they were afraid of running out.
Ive only been here a few times. N it's been a while since ive been here, but I do remember the food being very good!