Papa Murphy's Take N' Bake Pizza

7:45, we are treated with an eye roll, and shrug. Tried at 7:20 to order our pizza online, because we knew they closed at 8. Online said they didnt have enough time to make the pizza, I get it, its automated. But WOW, when we stopped to pick upan XLNY, their promo now, you would think we were the devil's spawn. I get it. I work in the industry, but I am just pickingup a pizza to take home, to cook myself! I am not going to keep them there by having a beer or 2. It was 15 minutes beforethey close. My advice, try to call, since the online only lets you order an hour before. And, no one knew what special we weretalking about. It's a Papa Murphys special, ....

The pizza is quite good when baked properly, but I'm not a big fan of their sauce, so I usually ask for less of it.

I've always enjoyed the pizzas from Papa Murphy's take 'n' bake, and I've never had a bad experience. They also provide olive oil and garlic sauces. During my recent visit, I tried the garlic oil sauce with pineapple and Canadian bacon.

I would be surprised to ever receive a mediocre pizza from Papa Murphy's. They are consistently quick, efficient, and offer great value!

I absolutely love the 'take and bake' concept! My favorite pizza has chicken, spinach, bacon, artichokes, and mushrooms on a thin crust. Don't forget to grab some salad and cookie dough to go with it. One person can pick up the order while the other preheats the oven and sets the table. It's so simple and effortless—just perfect!