Mary's Pizza Pasta - Vollständiges Menü

Plum tomato, fresh mozzarella and basil

Chicken cutlet sautéed with fresh mushrooms and diced prosciutto in a marsala wine sauce

Romaine lettuce with our homemade croutons and pecorino romano with creamy caesar dressing

Crisp iceberg lettuce, sliced tomato, cucumber and red onion, with balsamic vinaigrette

Beets, goat cheese, chick peas, red onion and shredded carrots over mixed greens with italian vinaigrette

Romaine lettuce topped with feta cheese, olives, red onions, cucumbers, vine ripe tomatoes, and stuffed grape leaves, with balsamic vinaigrette

Medley of assorted greens, dried cranberries, crumbled goat cheese, candied walnuts, topped with fried onions, and with Italian dressing

Grilled chicken, crisp romaine and iceberg lettuce, topped with diced tomatoes, red onions, cucumbers and roasted red peppers, with balsamic vinaigrette

Mixed greens, goat cheese, walnuts, cranberries and sautéed pears, with raspberry vinaigrette

Grilled marinated skirt steak, crumbled gorgonzola cheese, tomato, and red onion over baby spinach, served with balsamic vinaigrette

Pink cream sauce sautéed with ground beef

Baked ziti, stuffed shells, cheese ravioli

Lasagna sheets layered with ground beef, ricotta cheese, with tomato sauce and mozzarella

Fried eggplant topped with tomato sauce and melted mozzarella

Pink cream and vodka sauce with a touch of prosciutto

With our classic creamy alfredo sauce

Ravioli topped with tomato sauce and mozzarella

Our homemade spinach and feta infused chicken meatballs served in vodka sauce

Our homemade meatballs in tomato sauce

Broccoli rabe, sweet Italian sausage and sun dried tomatoes sautéed with fresh garlic and olive oil

Potato gnocchi in a pink cream and vodka sauce with a touch of prosciutto

Sauteed shrimp, sundried tomatoes and portobello mushrooms served in a pink cream sauce

Creamy Mac and cheese served with shrimp and scallops topped with crunchy seasoned breadcrumbs

Chicken cutlet tossed in buffalo sauce, topped with ranch dressing and mozzarella cheese

Served with chipotle aioli

Fried eggplant rolled with ricotta and mozzarella served with tomato sauce

Served with ricotta, fresh basil and tomato sauce

Jumbo shrimp topped with crabmeat stuffing and served with a garlic butter and white wine sauce

Lightly egg battered shrimp sautéed in a lemon wine sauce

Fried calamari tossed with a sweet and spicy thai chili sauce

Fried jumbo shrimp with mushrooms, diced prosciutto and melted mozzarella in marsala wine sauce

Panko crusted sole, stuffed shrimp served in a scampi sauce

Lightly egg battered chicken sautéed with lemon, butter and white wine

Grilled chicken, roasted peppers and spinach sautéed in garlic oil

Chicken rolled and stuffed with prosciutto, mozzarella, provolone, served in a marsala wine sauce with mushrooms

Sauteed veal cutlet with sausage, potatoes, mushrooms and prosciutto in a marsala wine sauce

Grilled salmon in a lemon butter and white wine sauce served with capers and artichokes

Grilled chicken, broccoli rabe, roasted red peppers, and melted mozzarella in garlic and oil

Chicken breast stuffed with ham and provolone, breaded, fried and covered with a creamy alfredo sauce

Grilled chicken and broccoli rabe sautéed in garlic and oil topped with melted mozzarella cheese

Sautéed vegetables and topped with mozzarella cheese

with french fries

Fried chicken cutlet topped with tomato sauce and melted mozzarella

Chicken cutlet tossed in buffalo sauce, topped with ranch dressing and mozzarella cheese

Chicken breast topped with asparagus, roasted red peppers, and melted mozzarella, covered in a lemon butter sauce

Crispy calamari and fried hot cherry peppers tossed with a spicy marinara sauce served over pasta

Chicken, veal, eggplant parmigiana

Spinach and artichokes sautéed in a cream sauce topped with mozzarella cheese

Breaded chicken cutlet topped with freshly diced tomatoes, red onions, fresh mozzarella, And balsamic glaze over a bed of mixed greens

Fried shrimp topped with tomato sauce and melted mozzarella

Shrimp in a garlic butter and white wine sauce, and topped with mozzarella

Served over a bed of sauteed vegetables. Not served with pasta

Fresh sole covered with panto breadcrumbs, served in a scampi sauce with fresh grape tomatoes

Shrimp, clams, mussels and calamari in a spicy plum tomato sauce

Portobello mushroom, spinach, sauteed onions and peppers, mozzarella and pesto

Fresh little neck clams sautéed in a white wine sauce

Lightly egg battered veal sautéed with artichoke hearts and capers in a white wine lemon butter sauce

Fried veal cutlet topped with tomato sauce and melted mozzarella

Fried chicken cutlet topped with ricotta, broccoli, mozzarella and tomato sauce

Shrimp, chicken, eggplant rollatini, served in vodka sauce

Chicken, shrimp, meatball in marsala sauce

Half meat lasagna and chicken parmigiana

Chicken cutlet, bacon, cheddar cheese, mozzarella cheese and thousand island dressing

Cheddar cheese, mozzarella cheese, bacon, thousand island, lettuce, and tomato

Fried onion strings, American cheese, bacon, bbq sauce, lettuce, and tomato

Avocado, Cheddar cheese, spicy aioli, red onion, lettuce and tomato

Creamy mac and cheese and crisp applewood smoked bacon with lettuce, tomato, onion and a pickle on the side

Pink cream sauce with a touch of vodka and prosciutto

Buffalo, BBQ, Sweet and Spicy, or Sesame Teriyaki

Sautéed shrimp and broccoli with fresh garlic in a white wine and olive oil

Our 8oz. homemade ground angus beef and prime sirloin burger with lettuce, tomato and American cheese

Thinly sliced steak sautéed in a spicy BBQ sauce, topped with jalapenos, onions, Cheddar and mozzarella cheese

Medley of fresh vegetables sautéed in garlic and oil