Phoenix Food Boutique - Vollständiges Menü

Our most popular fried rice! Shrimp, Chinese sausage, eggs, green onions

Braised tofu, mushrooms, string beans, carrots.

Assorted diced fruit, lightly sweetened premium black tea.

Assorted diced fruit, tapioca, coconut milk.

Available iced or hot.

Our most popular dessert! Sliced mango, custard, mochi, coconut.

Thin egg noodles. Spicy.

Mixed seafood, house XO sauce. Spicy.

Our most popular stir fried noodles! Made with Angus beef.

chicken, shredded duck, bean sprouts.

Our most popular noodle soup! Handmade soup dumplings, wonton noodles.

Slow-cooked beef, bok choy, egg noodles.

Thai style hot and sour soup. Served with egg noodles, shrimp, squid, and fish balls.

Our famous chilled and marinated chicken.

Deep fried boneless chicken in our homemade tangerine sauce.

Our most popular pork option! Served with mustard greens.

Served with a sunny-side egg on top.

Our most popular beef option! Thinly sliced ribeye in our Korean BBQ sauce.

Our most popular shrimp option! Crispy shrimp with honey-glazed walnuts.

The perfect omelette for any time of day.

Served with our ginger and sweet chili sauce.

Handmade with all-shrimp filling.

Our most popular appetizer! Deep fried mid-joint wings, house seasoning.

Deep fried sweet mochi, black sesame filling.

Chinese bread bites served with condensed milk sauce.

Hong Kong wonton noodle soup.

Selection changes daily. Individual portion.

Selection changes daily. Large portion (serves 3-4).

The perfect pairing with any congee.

Jasmine rice, eggs, mixed vegetables, and our House Korean BBQ Sauce topped with ABF chicken that's fried to crispy and juicy perfection.

Tofu skin marinated in our homemade soy sauce.

Mid joint wings, house soy sauce marinade.

Our famous chilled and marinated antibiotic free chicken.

Whole portion of our famous chilled and marinated antibiotic free chicken.

Shrimp, squid, fish, XO sauce. Spicy.

An elevated version of our traditional iced tea! A tropical mango passion fruit infused drink that's perfectly blended with mango tea leaves ice.

Diced seasonal mango, handpicked pomelo, sago, and our House Coconut Milk Blend mixed with fresh mango juice and mango nectar. One of our favorite Southeast Asian dessert drinks!

Crispy mid-joint wings cooked with an addictive sweet and spicy sauce. Absolutely delicious!

Diced seafood stir fried with jasmine rice, eggs, duo onions (green white onions), and a touch of Malay Sweet Chili Sauce that's packed with flavor.

Freshly fried mochi balls with ube and taro filling. One of our kitchen's secret recipes!