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Bewertungen
Restaurant bewertenMy man and I went to dinner after il marzialino and it was really excellent. he had the calf and it was tender and tasteful, as the plucked carrots with the scalions that came with him. I had the polpette al sugo, meatballs in tomato sauce. I have chosen them as it is, without pasta. they were delicious, and with six of them I am glad that I skipped the pasta. we had three glasses wein, two gelatos and two limoncellos, all for a total of 73 euro before the top. everyone said it was worth it, and I would like to come back.
Had fish when the day: heavy fish. very fresh. excellent. huge amount of fish (2 steaks per serving). friendly staff, good atmosphere. my father had the kalbseise, which was probably better than all the others he had before. great sound at the center. the decoration was not according to my taste (but you can not have everything).
There is a special dinner price in this restaurant for earlydiner (like me three courses for a significant discount. makes this visit a steal, really! the food was delicious, the service fantastic. if they get a chance, I recommend this place especially if they are an early dinner!
This restaurant as our last dinner and a birthday contract. service was excellent and our waiter could not have been more attentive. the food was delicious and cheap.
We visited here after wandering round and being invited in and we did not regret it! What a lovely little place, can’t recommend highly enough. Sascha and his team were fantastic! Food lovely, service even better!