Buona Sera - Vollständiges Menü

garlic, capers, lemon, white wine sauce

homemade bread fresh mozzarella

assorted grilled vegetables over field greens

sopressata, prosciutto, reggiano parmesan

fried squid

homemade crepe stuffed w. ricotta mozzarella

fresh cream and parmesan cheese

zucchini, eggplant, marinara sauce, baked w. mozzarella

chopped clams in red or white sauce

chicken, broccoli, mushrooms, garlic oil

fresh plum tomato, onions, basil

baby shrimp, pancetta, arugula, garlic, light cream

cheese tortellini in cream sauce w. prosciutto peas

bowties, crabmeat, shrimp, walnuts, truffle cream sauce

bolognese, ala vodka, or in our special porcini sauce

jumbo cheese ravioli

pasta and white bean

in balsamic reduction over spinach

stuffed w. spinach, ricotta, and mozzarella

dipped in parmesan cheese, peas, asparagus, lemon

garlic, shrimp, arugula, white wine, shitake mushrooms

breast w. pancetta, broccoli rabe, smoked mozzarella

topped w. fresh tomato mozzarella, light tomato sauce

white meat chicken, sausage, lemon, rosemary, garlic

scallopini w. garlic, capers, lemon, white wine sauce

scallopini in our special four mushroom sauce

scallopini w. spinach, prosciutto, mozzarella cheese

homemade pasta, meat sauce, touch of cream

jumbo shrimp with cocktail sauce

jumbo lump crabmeat with cocktail sauce

fresh herbs and bread crumbs

baby spinach, bacon, cherry tomato, boiled egg, shaved reggiano parmesan

over sliced tomato w. roasted peppers

breaded cutlet, topped w. bruschetta

mushrooms, peppers, onions, light tomato sauce

tri-color salad, chopped fresh mozzarella, roasted peppers in an edible parmesan salad bowl

mixed seafood in lemon olive oil

fresh arugula, goat cheese, portobello mushroom cooked in balsamic reduction

lobster tail, shrimp, clams, mussels, scallops, light marinara

specially seasoned bread crumbs, lightly broiled

filet in light marinara sauce w. clams and mussels

filet crusted w. crushed pistachio nuts in pistachio lemon sauce

spinach and egg drop

cheese tortellini in chicken broth

with lump crabmeat, truffle cream sauce

18 oz. boneless rib-eye

topped w. broccoli rabe, gorgonzola, cherry peppers

mushrooms, peppers, onions, roasted potatoes

bacon wrapped filet topped w. melted gorgonzola

black peppercorns, brown sauce, touch of cream

with assorted mushrooms a touch of brown sauce

with baby shrimp and lump crabmeat, touch of lemon

romaine, homemade dressing, croutons

arugula, radicchio, endive with a touch of bruschetta

marinara or fra diavolo

marinara or fra diavolo

shrimp, mussels, clams, calamari, scallops, red or white

served oreganata or francese

prosciutto. onions, light cream sauce

topped w. pieces of chicken and steak

with fresh primavera vegetables

vegetables served steamed or sauteed in garlic oil

julienne vegetables, pink sauce, marinara or garlic oil

scallopini w. prosciutto, eggplant, mozzarella, pink sauce

topped w. vinegar peppers or cherry peppers

marinara, fra diavolo, scampi, or parmigiana

filet served oreganata, francese, or arrabiata