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The staff really cost it? We ordered immediately. It took more than 25 minutes until our cheese dive came out. It was tasteless and tasted like tomato soup with...
WeiterlesenRudy himself gives a nice run of the menu when you sit down. I had the Pork Burrito with Chili Gravy, it was great. The Chili Gravy is a must! Pig meat was very...
WeiterlesenVery good. The Tamales were very good and the special Chili engraving was a great addition. One of my most important handles with Mexican restaurants is that it...
WeiterlesenThis place is a hidden jewel! Looks small, but it's really huge. Very clean, lots of space. The owner Rudy and his staff are fantastic. He was very helpful to e...
WeiterlesenI found it to have VERY good food and GREAT costumer service. Rudy the owner came and gave us a rundown of the menu. Was very helpful and gave some good advice...
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