La Salsa - Singapore

I recently visited La Salsa Singapore for Mexican food twice and always enjoyed the relaxed ambiance. The restaurant offers a variety of alcoholic and non-alcoholic drinks in a spacious setting with beautiful decor. The staff is friendly and accommodating, so don't hesitate to inform them of any dietary restrictions for personalized recommendations. There are options for vegetarians, vegans, and those avoiding allium upon request. My favorites from the menu were the broccoli and churros, as well as the Jalapeno Relleno, Tlayuda, and Molcajete Queso dishes. The Jalapeno Relleno features fresh peppers filled with cheese, the Tlayuda is a traditional Oaxacan style pizza, and the Molcajete Queso is grilled vegetables served with mozzarella cheese and onions.

Experience intriguing Latin American cuisine in a captivating atmosphere adorned with large murals! We thoroughly enjoyed the vegetarian options we sampled. The restaurant is accommodating to a variety of dietary needs, including vegetarian, vegan, allium-free, and gluten-free, as the majority of their dishes are freshly prepared to order. The Latin music and decor truly transported us to another world, with Mexican cap, floor-to-ceiling murals, a live stage, and an impressive bar counter. The menu features classics like Tacos, Quesadilla, Burrito, Enchilada, Chimichanga, and Fajitas, although we opted for different dishes that left us delighted. Our favorites included Jalapeno Relleno – fresh jalapeno poppers stuffed with cheese, Tlayuda (V) – a traditional Oaxacan-style pizza topped with fresh herbs, caramelized onions, refried beans, tomato salsa, and queso fresco, and Molcajete Queso (V) – grilled vegetables with mozzarella, sauteed onions and peppers, tomatillo Habanero sauce, served with warm tortillas, guacamole, crema, and house salsa. We also indulged in the flavorful Broccoli a la Mexicana, featuring cherry tomatoes and smoked tomato sauce. Latin cuisine is renowned for its bold flavors and the use of spicy peppers, cilantro, cumin, and oregano. My personal highlights were the Oaxacan-style pizzas and Jalapeno Relleno for their distinctive taste profiles.

I had an excellent dining experience at La Salsa in Singapore. I have been there twice and always enjoyed the peaceful atmosphere. The restaurant has a variety of alcoholic and non-alcoholic beverages. The spacious setting is beautifully decorated and the staff is friendly. They are happy to accommodate dietary restrictions, so be sure to let them know. They offer options for vegetarian, vegan, and allium-free dishes upon request. During my visit, I sampled the Jalapeno Relleno, Tlayuda, Molcajete Queso, Broccoli a la Mexicana, and Churros. I particularly liked the broccoli and churros. The food was delicious and I highly recommend trying it.

We had an amazing time at this restaurant that serves Latin Mexican cuisine in a charming setting adorned with large wall paintings. The vegetarian choices were tasty, and we were grateful for their willingness to accommodate different dietary needs. Most of their dishes are prepared fresh to order, guaranteeing freshness. Upon arrival, we were transported to a new world filled with Latin music and decorations, like Mexican sombreros, colorful murals, a live stage, and an impressive bar. Our appetite was immediately awakened, and we eagerly tried their menu, which includes traditional dishes such as Tacos, Quesadilla, Burrito, and more. Despite the appealing options, we opted for unique items that left us feeling satisfied. Notable dishes included Jalapeno Relleno, Tlayuda, Molcajete Queso, Broccoli a la Mexicana, and Churros. The tasty food offered a delightful culinary experience, highlighting the bold and diverse flavors that are characteristic of Latin cuisine. Special mentions go to the Oaxacan style pizza and Jalapeno Relleno for their unique flavors. Overall, we had a fantastic meal and highly recommend this restaurant to anyone looking for a rejuvenating culinary journey.

Mexican food situation earlier @lasalsasingapore. two times and always love the ambiente. So chill. they serve alcoholic and non-alcoholic beverages. spacious place with beautiful deco. the workers are friendly people therefore do, let them know their nutritional requirements for a better reco. they can be meatless, veg without allium and vegan options on request. We used to try it downstairs. love them all and especially the brokkoli and churros. that is the best away, broken fresh jalapeno poppers with cheese filled tlayuda traditional Oaxacan style pizza with fresh crumbles, pickeled tweezers, roasted beans, tomatensalat, queso fresco and choice of topping chorizo, huh or mined bark molcajets quesoellagrille