Azteca Mexican - Vollständiges Menü

Serves 3-4. Azteca's fresh guacamole with chips.

New item.

Slow cooked, simmered, roasted pork, creating a beautiful alternating texture of softness with caramelized crispness. Finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge.

Gluten free. Dip into a warm blend of selected cheeses, spinach and chiles. All baked together and served with fresh tortilla chips.

Choose 2 items: Enchilada, Taco, Tamale or Tostada

Two crispy flour tortillas stuffed with cheddar and jack cheese, green onions and tomatoes. Served with sour cream and guacamole. Ground beef, chicken, picadillo or spinach.

A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. This enchilada is characterized by the tart', fresh' flavor of the verde salsa.

Three (3) fish tacos (baked tilapia). Finished with cabbage, fresh pico de gallo and Azteca's chipotle ranch sauce. Garnished with lime wedge and orange wheel.

Poblano chile stuffed with Monterey jack cheese, dipped in egg batter and lightly fried to a golden brown. Smothered with salsa de chile relleno. Finished with crema Mexicana.

Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado and rancho beans.

1/2 lb. All beef burger, charbroiled and topped with cheddar cheese. Served with green leaf lettuce, tomato and onion. Served with Azteca fries.

Choice of shrimp or scallops sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice with jack cheese. Not served with beans.

Flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with arroz con pollo sauce and garnished with pico de gallo, sour cream and guacamole.

Flour tortilla stuffed with jalapeño cream cheese (not spicy just delicious), white rice, rancho beans and grilled chicken breast. Finished with Azteca's salsa ala crema, cheddar and cotija cheese.

A huge burrito! One half is filled with chile verde and topped with jack cheese and one half is filled with chile Colorado and topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled gre

A super flour tortilla filled with rice, beans and ground beef. Smothered with burrito sauce and topped with cheddar cheese, lettuce, tomatoes, crema Mexicana and cotija Mexican cheese.

Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeño cream cheese and melted American cheese. Served with guacamole.

Sautéed strips of chicken breast in an authentic Mexican mole sauce.

Strips of chicken breast, grilled with green peppers, tomatoes and onions.

Mini chimichangas, quesadillas, flautas, taquitos rancheros, chicken taquitos, sour cream, guacamole and pico de gallo.

Crispy flour tortilla filled with cheddar and Monterey jack cheese and your choice of fajitas. Served with sour cream, guacamole and pico de gallo.

A Mexican coastal delicacy! Shrimp or scallops sautéed with mushrooms and onions in butter, crushed red peppers and fresh garlic.

Breaded strips of tender white chicken meat, served with a side of honey mustard.

A vanilla ice cream ball, deep-fried with a crunchy coating. Served with chocolate or strawberry topping

Delicate Mexican pastry topped with cinnamon sugar.

Homemade vanilla custard with burnt sugar topping

Deep-fried, light flour tortilla puffs topped with honey and cinnamon sugar.

A ‘favorito’ from the past !

A lunch-size portion of your favorite fajita served sizzling hot over sautéed onions and green peppers. Served with pico de gallo, sour cream, guacamole, cheddar cheese and your choice of black beans, refried or rancho (cholesterol-free) beans and Mexican

Tender cuts of beef, slow-simmered in our mild red chile sauce with onions and tomatoes.

Fresh spinach sautéed with mushrooms, onions, tomatoes, cilantro and jalapeños, rolled into two corn tortillas. Smothered with our verde salsa and topped with jack cheese. Finished with crema Mexicana.

Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with jack cheese. Finished with crema mexicana.

Enchiladas smothered with Azteca's famous arroz con pollo salsa, diced white onions, green peppers, tomatoes and jack cheese.

chili colorado, chile verde, and a chile relleno served with rice and beans.

Crisps flour tortilla topped with choice of refried or rancho beans (whole), and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.

Gluten free. Prawns in lime juice, onions, tomatoes, jalapeños, cilantro, garlic, salt and black pepper. Served with three (3) tostaditas.

Three (3) shrimp tacos served mojo de ajo style (sautéed in Azteca's garlic butter slightly spicy) and finished with cabbage, pico de gallo and Azteca's chipotle ranch sauce.

Diced pork marinated in our special spice blend including chile California, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. Made with your choice of corn or flour tortillas. Garnished with grilled green onions, fresh pico de gallo, avocado s

Two rolled flour tortillas stuffed with chicken and jack cheese, served crispy. Garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole.

6 oz. Boneless, skinless, charbroiled adobo chicken breast served with green leaf lettuce, tomato and onion. Served with Azteca fries.

A classic Azteca dish! Tender strips of boneless breast of chicken sauteed in a zesty, light, tomato sauce with mushrooms and onions. Served over a bed of Mexican rice and melted monterey jack cheese. Not served with beans.

Azteca's award winning nachos! Crisp, corn tortilla chips topped with beans, jalapeños and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.

50 slices monterrey jack and cheddar, green onions, and tomatoes.

Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.

These Mexican enchiladas have the most complex' flavor of them all. Typically only served during Mexican special occasions. Mole is most famous in the states of puebla and oaxaca. Mole poblano has a history going back centuries and may include up to 20 or

An Azteca favorite served with your choice of ground beef, chicken or picadillo. Layered with shredded lettuce, cheese, tomatoes, sour cream and fresh guacamole. If you would like a flour shell, just lettuce' know.

Gluten free. A Mexican coastal delicacy! Shrimp or scallops sautéed with mushrooms and onions in butter, crushed red peppers and fresh garlic. Slightly spicy.

Gluten free. Iceberg lettuce halves filled with roasted vegetables, roasted corn and black bean salsa, served with black beans, white rice and our homemade tomatillo salsa.

Chicken and steak strips sauteed in a mildly spicy sauce with mushrooms and onions. Topped with melted monterey jack cheese. Garnished with pico de gallo and a jalapeno pepper.

A super flour tortilla filled with rice, beans and your choice of ground beef, chicken, picadillo, chile verde or chile Colorado. Smothered with burrito sauce and topped with cheddar cheese, lettuce, tomatoes, crema Mexicana and cotija Mexican cheese.

Boneless breast of chicken sauteed with onions, mushrooms in a rich cream sauce. Garnished with cotija Mexican cheese.

Two (2) shrimp enchiladas (mojo de ajo style) finished with our salsa de mazatlan. Served with black beans and white rice.

Chunks of slow-baked pork blended with a mild, green tomatillo sauce, green peppers, onions and selected spices.

Not fried! Two delicious mini-chimichangas with your choice of seasoned ground beef, chicken or picadillo stuffed in a grilled flour tortilla. Served with sour cream, avocado slice and pico de gallo.

A huge flour tortilla filled with Mexican or white rice, black beans, refried or rancho (cholesterol-free) beans and your choice of ground beef, chicken, chile verde, picadillo or chile Colorado. Topped with burrito sauce and cheddar cheese. Covered with

Your choice of a cup of tortilla soup or tequila chowder with a tostada salad. Choose seasoned ground beef, shredded chicken or picadillo.

A flour tortilla stuffed with chicken and Jack cheese, served crispy. Served with sour cream and your choice of rice and beans.

A delectable mix of sautéed shrimp, mushrooms, onions, green peppers and carrots over white rice, nestled in a light, creamy jalapeño sauce. Not served with beans.

Garden salad generously topped with choice of fajitas. Finished with mushrooms, tomatoes, avocados and cheese.

Three (3) tostaditas' lightly topped with choice of black beans, refried or rancho (whole) beans, lettuce, cheese, tomatoes, cotija cheese and choice of ground beef, chicken or picadillo. Finished with sour cream.

Heartly chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.

Tender chicken, carrots, zucchini and red potatoes in a rich broth. Cilantro, diced onions, jalapeños, limes and Mexican rice are served on the side.

A creamy chowder of chorizo, shrimp, green chiles, tomatoes, cilantro and jalapeños in a rich clam broth with a hint of chipotle and tequila.

Three (3) corn tortillas dipped in our special sauce, grilled and stuffed with charbroiled chicken. Garnished with fresh tomatoes, cotija cheese and guacamole.

Three (3) tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and Azteca salsa.

Gluten free. Enjoy this truly Mexican combination of shrimp, pico de gallo and fresh, diced avocados. Served marinated in natural juices. Served hot or cold. This coctel is fabulous with a Mexican chelada! Not served with rice and beans.

Flour tortilla filled with cauliflower, mushrooms, carrots, zucchini, broccoli, white rice and black beans or rancho (whole) beans. Topped with verde salsa, chipotle sauce or Azteca's special salsa. Garnished with lettuce, pico de gallo, crema Mexicana an

A delectable mix of sautéed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a creamy jalapeño sauce. Not served with beans.

Gluten free. Cilantro and garlic marinated shrimp wrapped in bacon, baked and served fajita style over sautéed onions, carrots and green peppers. Topped with melted jack cheese. Served with pico de gallo, sour cream and guacamole.

Charbroiled adobo (marinated) chicken breast. Garnished with guacamole.

Gluten free. Enjoy this truly Mexican combination of shrimp, pico de gallo and fresh, diced avocados. Served marinated in natural juices. Served hot or cold. This coctel is fabulous with a Mexican chelada! Not served with rice and beans.

Choose 1 item: Enchilada, Taco, Tamale or Tostada

Choose 2 items: Chimichanga, Burrito, Enchilada, Taco, Tamale or Tostada

Choose 1 item: Chimichanga, Burrito

White rice topped with shredded lettuce, black beans, grilled chicken breast, pico de gallo, cheddar cheese sliced avocados.

Pork marinated in a mild tomatillo sauce, green peppers, onions and selected spices.