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Restaurant bewertenBetween meals on weekends and there were a short 10 minutes waiting. The server was very attentive, polite and friendly. Onion rings quickly came to the table and were super hot and delicious. Burgers also came fast, but were hardly warm. They still tasted delicious. This was my first time at this point and overall it was pleasant. I will try again and update this review to 5 stars when the food temperature improves.
I came to Red Robin tonight with my two children just to relax a bit, and not have to cook dinner. Our waiter Aaron was absolutely great, and even remembered each of our names throughout dinner. How he did that is beyond me! I can barely get my kids names right after a long day, and I named them! It was pretty busy while we were there, so at a point Aaron wasn’t able to make it to our table for a while to check on us. (We were good, had drinks, and fries to keep us happy) when he made it back around to us he apologized as if he had forgotten us completely! His sincerity, and over all good nature will bring us back to this location more often. Although I made sure he got a decent tip, please give Aaron a raise, he deserves it! Side note, our food was delicious! Have you ever ordered pizza at Red Robin!? I highly recommend it. The crust on their thin crust pizza was absolutely perfect! I had the black and bleu burger and it was also delicious, with big slices of mushroom, and giant pieces of bleu cheese chunks throughout my burger.
I was at this point in almost every Red Robin between Vancouver and Salem and this is one of two Red Robin restaurants that make still delicious food and offer a great service. As a franchise, RR has hit rock soils in recent years. It was sad to see that my childhood favorite restaurant chain is in prison quality and service. However, there are some owners out there who obviously still care about customer retention and this is one of them. In fact, I would not be surprised if it was the same owner of the one decent RR I had been in the area (Wilsonville). If you love Red Robin (as I have) and have been completely demoralized in recent years, try a pleasant experience on one (as I have), take the trip over the Red Robin in Sherwood. The food was delicious and fresh and the servers and staff were very friendly and attentive. I'm sure I'm back!
Very disappointing. The Ensenada Chicken plate was hard and dry. The server only took, I wanted salad (was asked what I wanted with it if you can get any subpage. When I asked why she accepted salad, she just laughed. Very unprofessional. The salad is blazed. Run the bagged salad with three beet and some cheese sprinkled. We were told that they were all made of clean metal cutlery, so they served our food with bagged plastic utensils!!!! Unbelievable! They cost 10 minutes to round two forks! Trusted service personnel for refills. The kiosk wouldn't work. Server said it didn't like the tables in this corner of the restaurant. Come if you have these just make sure you have a sufficient net cover. A few access points will not break the bank. This is not the first bad experience in this Red Robin, but it will be our last in this particular place, unless management makes improvements in customer service training and facility maintenance (one checks your external signage?
Do you love a good burger? Are you trying to reduce your footprint on our planet by eating less meat? You have 2 choices here, either the impossible burger or just a veggie patty with beans, squirrels, etc. We've come to Red Robin for a few years and love her banzai burger. The place was clean and welcoming. They sat immediately and our server, Amber was super nice and helpful. I had a voucher and no one gave me trouble with him or made any faces like in other places. We will continue to return for their fantastic burgers and groundless sides and drinks.