Parpatana. Cafe&tapas - Reviews

excellent kitchen, very nice, recommended for x

all very good, especially the dishes of his specialty, the tuna. the very kind staff, we will certainly come back.

restaurant recommended by some friends, all a success. start by Adams, the waiter who attended us, a professional, attentive and slope at all times, changing co...

modern local. decoration related to tuna. we taste tarantelo, tasty. Cachopo of rape and Iberian panceta, original. delicious Iberian prey. the home desserts we...

food with spectacular flavor, and the service with amazing felipe! I will definitely repeat and recommend

Loved it, even if there were only tables available on the pavement outside. Very very pleasant waiter. Excellent food. We might have checked if the portions wer...

Really nice visit here. Owner has his own boat and gets the Tuna himself. Will definitely be coming back. Highly recommended

Perhaps it's because I'm usually landlocked in Madrid, but the seafood was amazing. Friendly staff, modern decor and wonderful food, myself and two colleagues h...

This a restaurant that specialises in fish, and serves good tapas. Our waiter was very helpful to recommend some classic dishes, albeit all in Spanish with almo...

They serve different parts of the Tuna which all are amazing. The rissoto is also really good as well as the “ensaladilla”. Overall it is a top restaurant with...

Muy auténtico y delicioso. Sólo puedo recomendar el desayuno aquí. El zumo de naranja recién exprimido hace que todo sea perfecto.

Vaya maravilla de desayuno. Especialmente el lomo blanco, estaba espectacular. Atención amable y rápida. Un perfecto ejemplo de las 3B, bueno, bonito y barato....

Compartimos un buen desayuno. El bar es autoservicio cuando te sientas por fuera.

Desayuno muy completo con café+mollete por apenas 3€. Todo riquísimo y el servicio súper rápido

Si está lleno de gente local sabes que es un gran bar En mi visita fugaz por Sevilla tuvimos la suerte de encontrar esta joyita, recomiendo 100% que paséis por...