Dickie-doo -b-que - Vollständiges Menü

5 oz.

Bacon and cheese: Add $1.50

Thursday, Friday SaTurdays only

Breaded or grilled

Fri sat only

5 oz.

Topped with swiss cheese and grilled onions, served on toasted rye bread

Topped with your choice of pulled pork or chicken, bbq sauce and cheese

Mild, hot or bbq

Mild, hot or bbq

8 oz burger topped with pepper jack cheese, jalapeno peppers, onion ring and chipolte sauce. Extra prep time required

Fri sat only

Thursday, Friday SaTurday nights only

Loaded: Add $1.50

Topped with nacho cheese and jalapenos

Thursday, Friday SaTurday nights only

Half slab, full slab

Beer battered thick cut potato swirls. Add Cheese for an Extra $1

Thursday, Friday SaTurdays only

with mashed potatoes and gravy, corn or green beans, and garlic toast

mashed potatoes gravy, corn or green beans and dinner roll

Thursday, Friday SaTurday nights only

Thursday, Friday SaTurdays only

Thursday, Friday SaTurdays only

A la mode: Add: $1

with two sides and jalapeno hush puppies

with two (2) sides and garlic toast. (All White Chicken, add $1.50)

Two pieces of bbq chicken, fries and a drink

Bbq bacon cheeseburger, fries a drink

Bbq beef sandwich, fries and a drink

Half slab of ribs, two sides, roll a drink

10 oz pork steak, two sides, roll and a drink

Pulled pork sandwich, fries and a drink

Cajun: Add $0.25

Topped with cheddar cheese, bacon and a side of sour cream

Thursday, Friday SaTurday nights only

Thursday, Friday SaTurdays only