Seattle Biscuit Company - Reviews

I'm an enthusiastic keks and Gravy eater. to my honest opinion, the biscuit is good and flaky, the hawn is well fed, but the gravitation does not stop putting a...

Great little restaurant. It is clean, warm and welcoming. People are very friendly and the food is phenomenal. Especially the roasted chicken. My wife and I had...

Great place to get some excellent brunch and cookies. I had the sandwich (forgot the name) with the chicken and the eggs. I asked to subdue the jam: the chicken...

We had something with breakfast Sammie?s Gus and Vernor. Amazing. The vibe reminds me of the Southwest. Very cozy and has a hometown feel. I love it.

came here to cookies and brunch, and holy wow it not disappointed. The cast is a combination of amazing elements. The biscuit is huge, fluffy on the inside and...

Food was really good. If you're tired of or not a fan of traditional breakfasts, which can get boring to me, then this is a nice change up for you. Very big por...

A very warm and tidy biscuit place. The Gus a chicken fried steak biscuit is definitely a massive plate full and the Varner was delightful, it came with Andouil...

I went there for simple lunch and I ordered Big Al as I want some food with gravy! Their gravy is pretty good that you can even eat some ground sausage not just...

The Big Al: a Huge biscuit served with a delicious and healthy serving of this Creole spiced sausage gravy and an over easy egg set a positive happy tone to my...

So good! Perfect place to grab a bite for breakfast. Portions are good sized, and the biscuits are unbelievably good! Best biscuit place in Seattle! About 55$ (...