Adana - Reviews

I don't have food allergies or am not picky so I really like the prix fixe meals. I'm definitely going to try the omakase next time.

Amazing experience, best meal we have had in a long time. Thanks for making my boyfriend's birthday really special.

Chef Shota really knows his stuff. Servers are all well versed in not only the food selections, but also the wine and liquor options.

We did the chef's tasting, which is off menu and different every day. Overall the six meal courses were spectacular, though the dessert (seventh course) was goo...

A visit to Adana is a must. We visit Seattle several times a year and Adana is on our list of restaurants to visit every time. Food and service is outstanding.

The food was delish and very flavorful. The staff at Adana was very accomadating and considerate of my shellfish/seafood allergies. They ensured me that the foo...

We can't wait to return to Adana. If you're hesitating to try the 7-course tasting menu, don't. It's well worth it, each course is beautifully plated, and more...

This was by far one of the most exquisite culinary experiences of my life. My husband is a chef and it takes quite a bit to impress him. Throughout each course,...

I think Japanese food is only fish, but meat dish was very good based on soy sauce. I especially recommend pork ribs. The dessert was also very good in Japanese...

We had the chance to enjoy a three-course dinner in the dining room, as well as dine at the bar! Both menus offer a variety of delicious options for everyone. T...