Havana Patio Cafe Scottsdale - Vollständiges Menü

maine lobster, gulf shrimp, aqua little neck clams, green lip mussels, bay scallops, fresh fish and calamari in a spicy fresh tomato sauce. served with white rice.

morsels of marinated tender pork fried to a golden brown. served with black beans and rice.

lean shredded brisket of beef braised in a zesty sauce of tomatoes, onions, sweet peppers, herbs and red wine. served with moros.

rice pudding laced with anise, topped with whipped cream and dusted with cinnamon

umbo shrimp and boneless breast of chicken in a lobster broth. a touch of unsweetened chocolate, crushed almonds and hazelnuts give this catalonian dish a unique and unforgettable flavor. served with white rice.

freshly ground extra lean beef prepared with sofrito seasoning, pimiento-stuffed green olives, cubed potatoes and capers. served with black beans and rice.

cuban pot roast stuffed with spanish chorizo and slowly simmered in a savory red wine sauce. served with spicy potatoes, moros or white rice.

zesty cold tomato and vegetable soup served with diced cucumbers, sweet peppers and onions.

home-style chicken soup with chunks of white meat chicken, vegetables and noodles, topped with cilantro.

romaine, green leaf, spring mix and radicchio lettuces, grape tomatoes, cucumbers, onions, sweet bell peppers served with our house spanish olive oil vinaigrette.

bibb lettuce, orange slices, spanish onions and avocado with a citrus vinaigrette.

creamy caribbean chowder combining conch, shrimp, white fish, potatoes, fresh tomatoes and tidbits of salt pork.

a delicious vegetarian version of the traditional cuban black bean soup, topped with onions cilantro

the medley of seafood listed in our zarzuela above, prepared in a traditional basque green sauce.

jumbo gulf shrimp sauteed with garlic, mushrooms, tomatoes and sherry. served with white rice.

fresh catch poached in a spicy tomato, herb and brandy sauce with potatoes and mushrooms. served with white rice. (prepared fat-free on request).

a smooth, rich spanish custard with a caramel sauce

warm chocolate bread pudding studded with ghirardelli chocolate chips served with a rum fudge sauce and whipped cream

cuban candied grapefruit skin served over cream cheese

warm chocolate bread pudding studded with ghirardelli chocolate chips served with a rum fudge sauce, ice cream and whipped cream

a mix of romaine, green leaf, spring mix and radicchio lettuces topped with heart of palm, cucumbers, pimientos and spanish onions and a creamy parsley garlic and lime dressing.

traditionally seasoned oven roasted fresh leg of pork. served with black beans and rice.

wedges of avocado over bibb lettuce with pimientos and onions drizzled with spanish olive oil and fresh lime juice.

a hearty white bean smoked ham soup with potatoes, turnips and green kale. a specialty from the galicia region in northern spain.

cuban cabbage salad prepared with a lime, garlic and cilantro vinaigrette.