Agriturismo Antico Pozzo Degli Ulivi

As soon as I sat at the table, an endless round of appetizers arrived, not to mention even what he ate. what struck me most was the French owner who often came to our table to make us taste his products. I ate very well and there was nothing I didn't like. I'll definitely come back.

We were very well the lady amelia a great hostess many appetizers plentiful! to 35 euro per person exaggerated menu

Once again back in Naples (my land) and I revisited Franco the proud owner of this well established Agriturismo. We received a warm welcome fromFranco and his family. As usual a great selection of fresh produce prepared by his wife. Plenty of delicious wine, cakes and liquors. This place is well worth a visit, always a pleasure! Ideal charming location, lovely views, live music and wonderful food! Tranquil atmosphere children can play safetly outside. We visited as a party of six (four adults and two children). Many thanks for a beautiful day will see you again when next visit the family. See you soon Raf.

We were visiting Sant' Agata de' Goti a pretty small village near Naples and wanted to eat dinner somewhere in the area. By chance I read about Antico Pozzo degli Ulivi. I contacted the place in advance about having dinner at the farm. When we got there, first of all the farm and the house are beautiful and almost completely fully self sustainable. The owners of the place Amelia, Franco are the friendliest, honest, most hospitable people. It was just a great pleasure and honor to visit their farm. We came early, so Franco showed us around and explained everything about their farm, that they have their own animals, eggs. They make own olive oil, wine balsamic vinegar, honey. They make own jams and sauces from their fruits and vegetables. Then we had a many course dinner from all their products and home cooking. This was the best dinner we had from all the dinners we traveled for 2 weeks in the South of Italy! Even though Amelia doesn't speak English and Franco tries but doesn't speak perfectly, it all didn't matter because they do everything from their heart and with the help of Google translate we had no problem communicating. We came as strangers and left as friends. If I had a choice, I would stay at the farm for at least few days next time, don't miss this opportunity!

You will be fascinated by the extraordinary kindness of the owners who will want you to taste all the products of the company and the surrounding land, really good. Here are produced annurche apples, tomato saucers, and many other delition things. There are also excellent black truffles around. Possibility to buy preserved jams and many other products of the farm itself. A full lunch will go from 25 to 30 €. It is absolutely worth stopping here and will be sorry to leave. Recommended