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flat bread olive oil oregano

arborio rice flour fried Petaluma chicken, green onion smashed potatoes and pancetta agrodolce

House made mozzarella basil, and McEvoy Ranch EVOO. Red Base house made tomato sauce and shaved garlic

oven roasted pork and veal meatballs tomato sugo

Duck confit, fontina, sage, french fingerling potatoes, bing cherry relish. White Base shaved garlic, fresh oregano and EVOO

arborio rice flour green beans green chili aioli

House smoked mozzarella, Caggiano spicy Italian sausage, slow roasted sweet onions, The Smoked Olive olive oil, and swiss chard. White Base shaved garlic, fresh oregano and EVOO

House made veal and pork meatballs, bucatini, and Ana's mozzarella. Fantastico! Red Base house made tomato sauce and shaved garlic

seared Tombo tuna Italian corona beans roasted corn leeks garlic aioli fried leek greens

himalayan pink sea salt garlic aioli

prosciutto di Parma burrata

warmed crème fraiche mascarpone baby spinach caramelized onions rosemary lemon zest

housemade burrata goat cheese, lemon, mint stracciatella

yummy tomatoes, arugula, balsamic gelee, toasted pine nuts, shaved parmesan

chopped romaine, with creamy lemon anchovy dressing, gorgonzola dolce, and Calabrian chilies

Rafter Ranch lettuce mixed as picked, house smoked chicken, apples, celery, candied walnuts, blue cheese, and apple vinaigrette

chopped romaine, with creamy lemon anchovy dressing, gorgonzola dolce, and Calabrian chilies

Rafter Ranch lettuce mixed as picked, house smoked chicken, apples, celery, candied walnuts, blue cheese, and apple vinaigrette

yummy tomatoes, arugula, balsamic gelee, toasted pine nuts, shaved parmesan

baby red romaine, local peaches, roasted cipollini onions, easter egg radishes, micro radish sprouts, pecorino romano and a sherry balsamic vinaigrette

baby red romaine, local peaches, roasted cipollini onions, easter egg radishes, micro radish sprouts, pecorino romano and a sherry balsamic vinaigrette

Rafter Ranch arugula, oven roasted artichokes, shaved parmigiano reggiano, and whole lemon vinaigrette

Rafter Ranch arugula, oven roasted artichokes, shaved parmigiano reggiano, and whole lemon vinaigrette

oven roasted pork and veal meatballs, bucatini pasta, tomato sugo and basil

Summer squash, mozzarella, thyme, lemon crema and squash blossoms. White Base shaved garlic, fresh oregano and EVOO

Oven roasted mixed mushrooms, taleggio and fontina cheese, shaved artichokes finished with lemon oil and fresh thyme. White Base shaved garlic, fresh oregano and EVOO

Mozzarella, house made chorizo, jalapeño, cilantro, queso fresco, parmesan. Red Base house made tomato sauce and shaved garlic