Pena Betica - Reviews

We have eaten the best fried fish of sanlucar, great food of buncing snots, shrimps, acesias, etc. small tables stacked without guards safety distance, the bar...

Again we have eaten in the bar of carlos, all the fried potatoes of choco with art, shrimp, boquerones, salmonetes, puntilla and all tight with handle of argume...

Again we have eaten in the bar of carlos, all the fried potatoes of choco with art, shrimp, boquerones, salmonetes, puntilla and all tight with handle of argume...

We have eaten the best fried fish of sanlucar, great food of buncing snots, shrimps, acesias, etc. small tables stacked without guards safety distance, the bar...

Bar restaurante solera gaditana total. ambiente de barrio y auténtico tapo. calidad precio-product excelente. Buen servicio

Hemos comido muy bien y a buen precio . Y eso que no pedimos la fritura , que tenía muy buena pinta.

Visita obligada en Sanlúcar de Barrameda, calidad y económico. Recomiendo el choco o la fritura de pescado que te sorprenderá

This had a great place to sample the day's catch. We shared an assortment of fried fish with a fresh tomato salad. Plus manzanilla or beer. Best to book to secu...

A hot spot for locals and unknown by travelers. Their speciality is fried seafood. Fresh every day. If they didnt buy it at the market the same day, they dont s...