Davanti Enoteca - Vollständiges Menü

Cabernet Maddalena

Roasted campari tomato, basil pesto tuscan toast. V

Tuscan toast, Pomodoro, Parmesan cheese.

Ligurian flatbread, soft cow’s cheese, honeycomb. V

open faced egg white omelette seasonal vegetables arugula salad shaved cheese

Baby iceberg+ salumi+ pepperoncini+ provolone, olives+red wine vinaigrette. GF

fresh berries powdered sugar real maple syrup

Spaghetti, pecorino, black pepper.

bacon sausage scrambled eggs potatoes scallions cheddar cheese avocado salsa

ricotta+honeycomb+Tuscan toast

Cherry-shallot compote+Tuscan toast

sun dried tomato EVOO tuscan toast

Veal and beef bolognese+bechamel+Parmigiano-Reggiano

Nonna’s family tradition of homemade ravioli when you’re eating Nonna’s ravioli, you’re family! .

Fresh homemade tagliatelle pasta, homemade beef and veal bolognese, onions, carrots, celery, San Marzano tomatoes, pecorino.

Handmade little ear pasta, rapini, escarole, lemon, fennel sausage, chilis, pecorino.

pasata di pomodoro meatballs

Lobster homemade ravioli lobster cream sauce

cream garlic Parmegiano Regiano

Grilled chicken breast, spinach, cauliflower, cherry tomatoes, shallots, limoncello vinaigrette. GF

Thin spaghetti, San Marzano Carmelina tomatoes, basil. V

Ceci beans Parmigiano-Reggiano olive tapenade lemon jam. V

local mussels tomato broth white wine herbs lemon

Prosciutto chilis pecorino egg.

Pinenut gremolata yogurt feta coriander mint. GF/V

crispy pork belly potato hash roasted peppers scallions avocado poached eggs piquillo peppers hollandaise

Ricotta dumplings+passata di pomodoro+basil+mozzarella di Bufula. V

Grilled flat iron steak+ fingerling potatoes+oyster mushrooms+ salsa verde+saba. GF

Sea bass roasted tomato calabrian chili garlic fresh herbs lemon

grilled flat iron steak herbed breakfast potatoes sunny side up eggs salsa verde

sausage bell peppers onions calabrian chili avocado

vanilla creme brulee fresh berries mint leaf

lady finger cake espresso chocolate shavings white chocolate shavings mixed berries

homemade traditional cannoli

Flowerless chocolate cake powdered sugar toasted hazelnuts vanilla gelato Gluten Free

Prosciutto di parma, fresh mozzarella, fontina, arugula.

smashed avocado lime roasted tomato chili flakes pecorino sunny side egg

Heirloom tomatoes, Moscato vinaigrette, saba, mint, and basil.

Walnut butter créme fraîche candied walnuts. V GF

Arugula+white balsamic+ roasted grapes+ lemon zest+ Marcona almonds+shaved Grana Padana.

chicken breast artichoke hearts mushrooms gorgonzola cream sauce linguini

asparagus proscuitto cotto bechamel gratine

Bacon jam, roasted tomatoes, cheese curd, arugula, roasted garlic aioli, Parmesan fries.

Gluten-free. Seared octopus, warm fingerling potato salad, celery root, Marcona almonds, finocchiona, horseradish aioli.

Giant rigatoni, pork sausage, roasted sweet red onions, oven-roasted tomatoes, Parmigiano Reggiano.

Mascarpone polenta pork shoulder ragu

Grilled salmon tomatoes avocado red onions olive oil saba lemon grilled asparagus

Shrimp calamari mussels garlic EVOO spicy cherry tomato sauce.

Tomato mozzarella tsun dried tomato confit artichoke hearts onions mushrooms gorgonzola

Romaine heart+caesar dressing+white anchovy+croutons+ pecorino.

Fried calamari pickled pepper cured tomatoes lemon caper aioli.

Parmesan risotto pancetta peas egg yolk black pepper

Tomato mozzarella prosciutto cotto hard boiled egg peas artichoke hearts

Grilled portobello funghi pecorino vinaigrette capers crispy shallots oregano

Chef’s meat cheese board conserva crostini and olives.

Gluten-free. Raw sirloin, tomatoes, capers, arugula, mushrooms, Parmesan, olive oil.

Gala apple, pecorino pepato celery hazelnuts escarole lettuce

Mussels shrimp calamari salmon lemon tomato broth

goat cheese cake salted caramel Candied Marcona almonds Gluten free

white chocolate brownie salted caramel gelato toasted marcona almonds

oreo crust ganache chocolate mousse mascarpone whip cream caramel sauce pecan toffee

Moscato-marinated ahi tuna +rapini+pinenut+golden raisins+crispy shallots+lemon butter

seared seasame seed crusted ahi tuna roasted tomato, cucumber, romaine salad with citrus dressing Note tuna is only seared, raw inside

toasted tuscan bread

Conserva, crostini, olives.

fresh mozzarella tomato basil pesto Served with your choice of fries or escarole salad

italian beef provolone giardiniera au jus Served with your choice of french fries or escarole salad.

6 oz. flat iron steak balsamic vinaigrette mixed greens dried figs gorgonzola crumbles walnuts

albacore tuna red onions black olives arugula lemon juice roasted garlic aioli Served with your choice of french fries or escarole salad

Chicken breasts tomato basil pesto baby spinach garlic aioli Serve with your choice of french fries or escarole salad

roasted tomato spinach fresh mozzarella

Whipped goat cheese hazelnuts watercress apple cider vinaigrette. GF/V

Tuscan toast tomato pesto mozzarella balsamic glaze

english muffin Italian smoked ham poached eggs campari tomatoes breakfast potatoes pesto hollandaise (veggie style available)

two eggs any style choice of sausage bacon potatoes toast

san marzano tomatoes hand pulled mozzarella basil

Egg, fontina, asparagus.

Veggies, olives, feta, capers, pita.

Vegetarian. Cremini mushrooms, braised leeks, taleggio, truffle oil.