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Restaurant bewertenI began visiting these locations (there are several) when they were still named Los Robertos. The food remains the same, but the prices have significantly increased.
The food was quite bland. The tacos were dry, and the chorizo and egg dish consisted of mostly egg. The chicken fajitas were more crumbly than identifiable pieces of chicken. Given the prices for each taco and plate, the value just isn't there, and I can't recommend this place to anyone.
Avoid the wait at Las Palapas next door and discover this hidden gem just a short walk away. They have an extensive selection of tacos, warm chips, and a salsa bar, along with generous portion sizes. The guacamole and beef burrito were large, overflowing with beef and free of fillers like beans or potatoes. The restaurant is impeccably clean, and the service is fast and friendly.
The chips were warm, and I appreciated that they stay open late. However, my experience with the fish tacos was disappointing. They had an overwhelming fishy smell and taste that reminded me of low-quality fish. I could only manage to eat half of one before losing my appetite and later experiencing some stomach issues. The biggest problem, though, was the salsa; it had a taste that reminded me of cleaning products! While I've never actually eaten cleaner, it had that unmistakable chemical flavor, akin to something from an industrial kitchen. I won't be returning here.
I was greeted and had my order taken promptly upon arrival, but then I had to wait quite a long time to receive it. If I wanted to wait, I would have chosen to dine in rather than go for takeout. Please be more considerate of people's time!
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